The health department permit is not posted in public view. (1 penalty point)
Not all food employees have a current food handler card. (1 penalty point)
Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points) Corrected on site.
Critical: Raw egg shells ar being held at 45°F in a reach in cooler. Sliced turkey is being held at 48°F in the make table. (6 penalty points) 2 occurences.
Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Ceiling air vents are dusty. (1 penalty point)
Employee personal items are being stored in food preparation area. (1 penalty point)
2/17/2015
Routine
84
Advise & Educate
The health department permit is not posted in public view. (1 penalty point) Corrected on site.
Not all food employees have a current food handler card. (1 penalty point)
Food containers are not labeled with the common name of the food. (1 penalty point)
Wet wiping cloths are not stored in sanitizer solution. (1 penalty point) Corrected on site.
Food is being stored on the floor. (1 penalty point) Corrected on site.
Critical: Eggs are being held out of temperature control at 70°F on a counter. (6 penalty points)
Food equipment is not being air dried before being nested together. (1 penalty point)
Single service items are being used for food storage. (1 penalty point)
Reach-in cooler handles are dirty. (1 penalty point)
Critical: Linens are being stored around the handsink. (3 penalty points)
Employee personal items are being stored with food equipment. (1 penalty point) Corrected on site.
Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points) Corrected on site.
9/17/2014
Routine
76
Advise & Educate
Pressurized cylinders are not secured. (1 penalty point)
Critical: The interior of the ice machine is unclean. (6 penalty points)
Floor sinks are dirty. (1 penalty point)
1/16/2014
Routine
92
Advise & Educate
Single service items are stored on the floor. (1 penalty point)
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