Hampton Inn & Suites - Lounge, 307 N Admiral Byrd Rd, Salt Lake City, UT 84116 - inspection findings and violations

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Business Info

Restaurant name: HAMPTON INN & SUITES - LOUNGE
Address: 307 N Admiral Byrd Rd, Salt Lake City, UT 84116
Phone: (801) 530-0088
Restaurant type: Beverage Service: Bars/Lounges
Risk level: Risk Level 1
Total inspections: 6
Last inspection: 10/5/2015
Score
99
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Inspection findings

Inspection date

Type

Score

Action taken
  • Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
 10/5/2015Routine99Advise & Educate
  • Critical: There is no sanitizer test kit available. (3 penalty points)
  • Utility lines are not installed above the floor to facilitate cleaning. (1 penalty point)
 3/26/2014Routine96Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • General Electric is not a commercial grade unit. (1 penalty point)
  • Critical: Sanitizer concentration in the warewash machine is too strong. (6 penalty points)
  • Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
 7/9/2012Routine89Advise & Educate
  • Pressurized cylinders are not secured. (1 penalty point)
  • There is no probe thermometer available with range of 0 - 220°F in the lounge's refrigerator. (1 penalty point)
  • Cutting boards are scratched and scored and no longer easily cleanable in the lounge food preparation area. (1 penalty point)
 6/1/2011Routine97Advise & Educate
  • Critical: Cream cheese is at 57 F, skim milk is at 48 F, milk is at 54 F, cut cantalope is at 50 F at the breakfast buffet. (6 penalty points)
 1/14/2010Routine94Advise & Educate
  • Unable to verify a food handler card. (1 penalty point)
  • Frozen berries and grated cheese are no covered or protected to avoid contamination. (1 penalty point)
  • Critical: Cut melons are held at 43 - 51 F. on the self-service breakfast. (6 penalty points)
 12/12/2008Routine92Advise & Educate

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