- The certified manager is not registered with SLCoHD. (Required to register at the Food Protection Bureau within 7 days.) (1 penalty point)
- Food containers are not labeled with the common name of the food. (1 penalty point)
Corrected on site.
- Food equipment is not being air dried before being nested together. (1 penalty point)
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. (1 penalty point)
- There are small holes in the walls throughout the facility. (1 penalty point)
|
10/19/2015 | Routine | 94 | Advise & Educate |
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- An exterior door is not tight fitting. (1 penalty point)
- These are small holes h the wall at the hand sink. (1 penalty point)
|
2/9/2015 | Routine | 97 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
- Critical: Surfaces are unclean around the soda dispenser nozzles. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Critical: Hand sink water temperature does not reach 100°F within 30 seconds. (3 penalty points)
- An exterior door is not tight fitting. (1 penalty point)
- There are small holes in the wall at the hand sink. (1 penalty point)
|
8/26/2014 | Routine | 87 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Food equipment is not being air dried before being nested together. (1 penalty point)
- Critical: Chemicals are being stored above single service items. (3 penalty points)
|
6/23/2014 | Critical Item | 94 | Advise & Educate |
- E-food handlers is not accepted. (1 penalty point)
- The certified manager is not registered with SLCoHD. (1 penalty point)
- Critical: The top interior of the ice machine is unclean. (6 penalty points)
|
3/18/2014 | Routine | 92 | Advise & Educate |
- E-food handlers is not accepted. One food handler card is expired. (1 penalty point)
- The certified manager is not registered with SLVHD. (1 penalty point)
- Wet wiping cloth is not stored in sanitizer solution. (1 penalty point)
Corrected on site.
|
7/30/2013 | Routine | 97 | Advise & Educate |
- Critical: The top interior of the ice machine where the ice drops is unclean. (6 penalty points)
|
1/23/2013 | Routine | 94 | Advise & Educate |
- One food handler card is expired. (1 penalty point)
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- Soda dispenser spigots are unclean. (1 penalty point)
- There is a gap at the bottom of the back exterior door. (1 penalty point)
|
6/6/2012 | Routine | 96 | Advise & Educate |
- Restroom lacks hand washing signage. (1 penalty point)
Corrected on site.
|
12/9/2011 | Routine | 99 | Advise & Educate |
- Unable to document food handler training. (1 penalty point)
- The certified manager is not registered with SLVHD. (1 penalty point)
|
4/12/2011 | Routine | 98 | Advise & Educate |
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