Critical: Raw shell eggs and raw egg mixture are stored above ready-to-eat food in a cooler. (6 penalty points) Corrected on site.
Food is being stored under a leaking condenser unit in the walk in freezer. (1 penalty point)
Critical: Written procedures for using time as a public health control are not available. Potentially hazardous food is not marked or otherwise identified to indicate the time when the food was removed from temperature control. (6 penalty points)
The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
The condenser unit in the walk-in freezer is leaking and creating ice build up. (1 penalty point)
Critical: The interior of the ice machine is unclean. (6 penalty points)
9/21/2015
Routine
79
Advise & Educate
The health department permit is not posted in public view. (1 penalty point)
Critical: Severely dented cans are stored with useable food products. (3 penalty points)
Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Critical: Written procedures for using time as a public health control are not available. (6 penalty points)
5/14/2015
Routine
87
Advise & Educate
Critical: Medicines belonging to employees are not stored to prevent the contamination of food, equipment, and utensils. (6 penalty points)
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