Pugels, 3502 St Marys N, San Antonio, TX - inspection findings and violations

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Business Info

Name: PUGELS
Address: 3502 St Marys N, San Antonio, TX 78212
Total inspections: 3
Last inspection: 03/02/2016
Score
90
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Inspection findings

Date

Score
  • 229.167 (p) (5) use of wrong sinks. Never dispose of mop water by dumping it into the HAND washing sink, use the mop sink. OBSERVED AN EMPLOYEE DUMP DIRTY WATER INTO THE HANDWASHING SINK. USE MOP SINK FOR DISPOSING OF ANY DIRTY WATER.
  • 229.165 (m) (1) (A)not clean. Food contact surfaces unsightly (dirty or not clean). Clean and sanitize all equipment to be used for food storage, prep, or service. OBSERVED THE POTATO CUTTER (ON WALL) NOT CLEANED, CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
  • 229.165 (a) (1) (A)safe construction. EQUIPMENT (HOME MADE STOPPERS) AT THE BAR THREE COMPARTMENT SINK NOT SAFE. DISCONTINUE THE USE OF DUCK TAPE FOR STOPPERS.
  • Health Department issued Food Manager Certification Identification Card not present in the establishment or on the person of the PIC. Registering and successfully completing a Food Manager Certification course. ONE PERSON DURING ALL HOURS OF BUSINESS MUST HAVE A FOOD MANAGERS CERTIFICATION, BE CITY CERTIFIED, BE PRESENT AND SHOW PROOF.
 03/02/201690
  • 229.165 (d) (1) (B)free of breaks, cracks. Damaged wire strainer. Food contact equipment must be in good repair. OBSERVED A DAMAGED WIRE STRAINER AT FRIED PICKEL PREP AREA, REPLACE.
  • Health Department issued Food Manager Certification Identification Card not present in the establishment or on the person of the PIC. Registering and successfully completing a Food Manager Certification course. PERSON IN CHARGE STATES THAT THEY WILL BE GOING TO CLASS IN A FEW WEEKS. PLEASE MAKE SURE TO GET THE CITY CERTIFICATION AFTERWARD AT THE HEALTH DEPT. DESK AT 1901 S. ALAMO. QUESTIONS CALL 210-207-0135.
  • 229.167 (e) (2) no soap. No soap at the hand washing sink. Supply every handwashing sink with soap. OBSERVED NO SOAP AT DISPENSER - CORRECTED ON SITE.
 11/12/201591
No violation noted during this evaluation. 06/16/2015100

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