Quick Stuff, 10418 Perrin Beitel, San Antonio, TX - inspection findings and violations
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Inspection findings | Date | Score |
|---|
| No violation noted during this evaluation. | 01/07/2015 | 100 |
- need proper labels on the ice bags.
- Hand washing facility is blocked.(by ice machine) Handwashing facility must be fully accessible at all times for employee use. There can be no barriers and this sink can be used for handwashing only.
- Your food establishment permit is currently expired. You have 10 days to obtain a valid permit.current total fees is 249.26.More fees may occur starting July.
|
06/30/2014 | 90 |
- 229.167 (e) (2) no soap. No soap at the hand washing sink. Supply every handwashing sink with soap. NO SOAP AT HANDWASHING STATION.
- 229.167 (e) (3) (A) no towels. Hand wash station has no paper towels. Supply each handwash station with individual disposable paper towels. NO PAPERTOWELS AT HANDWASHING STATION.
- DIANA KRAWIETZ HAS A FOOD MANAGER'S CETIFICATION (CITY) IS EXPIRED SINCE 12/6/12. ONE PERSON DURING ALL HOURS OF BUSINESS MUST HAVE A FOOD MANAGERS CERTIFICATION.
|
10/04/2013 | 94 |
- Ch 13, Art II, section 13-26 Display permit.Your establishment must obtain and post a valid permit within 10 days. Please go to 1901 S. Alamo to obtain a new permit. If you have any questions about obtaining a valid permit and or fees owed please call (210) 207-8853 or 207-0135. Business hours: Mon-Fri 7:45-4:30.
- 229.167 (e) (2) no soap. No soap at the hand washing sink(located in the warewash area). Supply every handwashing sink with soap.
- 229.167 (e) (3) (A) no towels. Hand wash station (located in the warewash area)has no paper towels. Supply each handwash station with individual disposable paper towels.
- 229.164 (r) (1) (A) labeled properly. Food(bagged ice for customer self-service) packaged in a food establishment is not properly labeled. Food packages must be labeled as specified in law.
- 229.165 (m) (1) (A)not clean. Food contact surfaces of equipment(accumulationof algae growth on ice machine) unsightly (dirty or not clean). Clean -sanitize food contact surfaces.
|
01/23/2013 | 87 |
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