No violation noted during this evaluation. | 03/25/2016 | 100 |
- 229.165 (f) (12) (B)integral thermomter. Need thermometer for Reach-In Cooler.
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09/18/2015 | 97 |
No violation noted during this evaluation. | 07/09/2014 | 100 |
- 229.165 (f) (12) (B)integral thermomter. Need working thermometer for Reach-In egg cooler.
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09/16/2013 | 97 |
- 229.165 (m) (1) (A)not clean. Ice scoops resting on ice machine. Clean and Sanitize ice Scoops; place handle up in ice or a clean and Sanitized container.
- 229.166 (f) (4) air gap 2x. Air gap on ice machine is not present. Provide for an air gap with 1 ? inches or two times the diameter of the pipe.
- 229.166 (i) (1) (B) HWS improper use. Employee dumping drinks in hand sink, coffee. Use this sink is for handwashing only.
- Ch 13, Art II, section 13-26 Display permit. Most recent graded inspection report must be posted in customer view. Post most recent graded inspection report in customer view.
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04/26/2013 | 86 |
- 229.164 (o) (6) (B) (ii). Potentially hazardous foods must be held at 41F or below. Observed non-shelf stable sauces in opened containers stored at room temperature.
- 229.166 (i) (1) (B) HWS improper use. Handsinks must be used for handwashing only. Observed cups and rag in handsinks.
- 229.167 (e) (3) (A) no towels. Supply the handwash station next to warewash sinks with individual disposable towels.
- 229.165 (m) (1) (A)not clean. Clean and sanitize inside the ice machine.
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12/20/2011 | 85 |
- Please ensure that handsinks are accessible to employees for handwashing. Handsinks are to be used for handwashing only.
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02/22/2010 | 97 |
No violation noted during this evaluation. | 04/08/2009 | 97 |
No violation noted during this evaluation. | 08/14/2008 | 94 |
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