No violation noted during this evaluation. | 11/02/2015 | 100 |
- 229.164 (o) (6) (A) PHF>135....reheat all the chicken tenders to at least 165F for 15 seconds then hot hold to at least 135F....COS
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01/22/2015 | 95 |
No violation noted during this evaluation. | 09/02/2014 | 100 |
No violation noted during this evaluation. | 05/13/2014 | 100 |
No violation noted during this evaluation. | 10/29/2013 | 100 |
No violation noted during this evaluation. | 05/02/2013 | 100 |
No violation noted during this evaluation. | 09/26/2012 | 100 |
No violation noted during this evaluation. | 01/31/2012 | 100 |
- Please provide that the mechanical washing machine meets proper Rinse Cycle of 180F and above.(Only measured at 120F at time of inspection.)
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09/14/2011 | 97 |
No violation noted during this evaluation. | 02/09/2011 | 100 |
- PROVIDE THERMOMETERS TO BE AVAILABLE FOR EMPLOYEES USE.
- ICE MACHINE MUST BE CLEAN AND SANITIZE
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10/26/2010 | 94 |
No violation noted during this evaluation. | 02/17/2010 | 100 |
- Sanitizer solution for wiping cloth must be 50-100ppm. 200ppp at the moment of inspection.
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10/02/2009 | 97 |
No violation noted during this evaluation. | 12/17/2008 | 100 |
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