FOOD4LESS, 14738 LA PAZ DR, Victorville, CA - Restaurant inspection findings and violations

Business Info

Name: FOOD4LESS
Address: 14738 LA PAZ DR, Victorville, CA 92392
County: San Bernardino
Phone: (760) 951-5600
Total inspections: 15
Last inspection: 08/12/2015

Score
100

Restaurant representatives - add corrected or new information about FOOD4LESS, 14738 LA PAZ DR, Victorville, CA »

Inspection findings	Inspection Date	Type	Score
Standard not met: Plumbing; proper backflow devices Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Food separated and protected Standard not met: Food separated and protected	08/12/2015	Routine	100
Standard not met: Plumbing; proper backflow devices Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Food separated and protected Standard not met: Food separated and protected	08/12/2015	Routine	99
Standard not met: Plumbing; proper backflow devices Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Food separated and protected Standard not met: Food separated and protected	08/12/2015	Routine	97
Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Food properly labeled & honestly presented Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Food separated and protected Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	01/16/2015	Routine	94
Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Food properly labeled & honestly presented Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Food separated and protected Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	01/16/2015	Routine	98
Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Food properly labeled & honestly presented Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Premises; personal/cleaning items; vermin-proofing Standard not met: Food separated and protected Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	01/16/2015	Routine	97
Standard not met: Time as a public health control; procedures & records Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Nonfood-contact surfaces clean Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Food separated and protected Standard not met: Food separated and protected Standard not met: Premises; personal/cleaning items; vermin-proofing	09/10/2014	Routine	96
Standard not met: Time as a public health control; procedures & records Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Nonfood-contact surfaces clean Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Food separated and protected Standard not met: Food separated and protected Standard not met: Premises; personal/cleaning items; vermin-proofing	09/10/2014	Routine	94
Standard not met: Time as a public health control; procedures & records Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Thermometers provided and accurate Standard not met: Food storage; food storage containers identified Standard not met: Nonfood-contact surfaces clean Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Food separated and protected Standard not met: Food separated and protected Standard not met: Premises; personal/cleaning items; vermin-proofing	09/10/2014	Routine	99
Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Nonfood-contact surfaces clean Standard not met: Thermometers provided and accurate Standard not met: Food separated and protected Standard not met: Approved thawing methods used, frozen food	02/07/2014	Routine	99
Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Nonfood-contact surfaces clean Standard not met: Thermometers provided and accurate Standard not met: Food separated and protected Standard not met: Approved thawing methods used, frozen food	02/07/2014	Routine	96
Standard not met: Warewashing facilities: installed, maintained, used; test strips Standard not met: Nonfood-contact surfaces clean Standard not met: Thermometers provided and accurate Standard not met: Food separated and protected Standard not met: Approved thawing methods used, frozen food	02/07/2014	Routine	100
Standard not met: Food storage; food storage containers identified Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food in good condition, safe and unadulterated Standard not met: Food separated and protected	01/07/2013	Routine	100
Standard not met: Food storage; food storage containers identified Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food in good condition, safe and unadulterated Standard not met: Food separated and protected	01/07/2013	Routine	95
Standard not met: Food storage; food storage containers identified Standard not met: Adequate handwashing facilities supplied & accessible Standard not met: Food in good condition, safe and unadulterated Standard not met: Food separated and protected	01/07/2013	Routine	97

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