Subway #59681, 5000 S Airport Way, Stockton, CA 95206 - inspection findings and violations

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Business Info

Name: SUBWAY #59681
Address: 5000 S Airport Way, Stockton, CA 95206
Phone: 209-983-3901
Last inspection: 10/21/2015
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Inspection findings

Inspection date

Type
  • Demonstration of Knowledge
    Details:
    The employee with the food manager's certificate is no longer employed. Provide a new one in 60 days.
    Comment:
    All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948).
  • Handwashing Facilities Supplied and Accessible
    Details:
    The back handsink is blocked with a cart. Keep the hand sink clear at all times. Correct today.
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Food Contact Surfaces Sanitized or Warewashing Sanitization
    Details:
    The wash water was at 92 F. Adjust to 100 F or higher today.
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
  • Equipment/Utensils Approved and in Good Repair
    Details:
    There is some ice buildup inside the walk in freezer. Remove as needed.
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
 10/21/2015Routine
  • Food Contact Surfaces Not Cleaned and Sanitized
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
 10/07/2014Routine

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