Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Aug 27, 2010 | 99 |
|
Routine Inspection | Mar 17, 2011 | 99 |
|
Routine Inspection | Feb 21, 2012 | 96 |
|
Routine Inspection | Aug 16, 2012 | 99 |
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).
Mar 17, 2011All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Feb 21, 2012All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
Name | City | Users' Rating |
---|---|---|
STARBUCKS #6859 | Commerce, CA | |
OLIVE DELL RANCH | Colton, CA | |
VALLEY FOOD CENTER | KERMAN, CA | |
LA PLACITA DEL D.F RESTAURANT | Los Angeles, CA | |
WIENERSCHNITZEL #293 | Orange, CA | |
STARBUCKS COFFEE #10997 | Escalon, CA | |
BURGER KING #14581 | Sloughhouse, CA | |
SUBWAY #2758 | San Marcos, CA | |
BIG BEND RESORT | Parker Dam, CA | |
PAPA JOHN'S PIZZA #2873 | Los Angeles, CA |
Name |
Address |
Distance |
---|---|---|
WAL-MART #2002 - DELI | 7150 Camino Arroyo, Gilroy | 0.00 miles |
WAL-MART #2002 - BAKERY | 7150 Camino Arroyo, Gilroy | 0.00 miles |
JACK IN THE BOX #4369 | 7110 Camino Arroyo, Gilroy | 0.12 miles |
CHUCK E CHEESE'S | 910 Renz Lane, Gilroy | 0.13 miles |
L&L HAWAIIAN BBQ | 7210 Camino Arroyo 104, Gilroy | 0.15 miles |
DONA MARIA MEXICAN RESTAURANT | 7210 Camino Arroyo Suite 100, Gilroy | 0.15 miles |
JAMBA JUICE | 890 Renz Lane 107, Gilroy | 0.19 miles |
SUBWAY #29914 | 890 Renz Lane 102, Gilroy | 0.19 miles |
TAQUERIA CANCUN | 890 Renz Lane 105, Gilroy | 0.19 miles |
PHO THANH AN | 890 Renz Lane 108, Gilroy | 0.19 miles |
Restaurant representatives - add corrected or new information about MCDONALDS @ WALMART #30553, 7150 Camino Arroyo, Gilroy, CA 95020 »