Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Jun 8, 2010 | 94 |
|
Routine Inspection | Dec 13, 2011 | 94 |
|
Routine Inspection | Mar 13, 2013 | 94 |
No violation noted during this evaluation. | Enforcement Action | Sep 5, 2013 | 100 |
|
Routine Inspection | Sep 5, 2013 | 96 |
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
Food shall be thawed under refrigeration completely submerged under cold running water of sufficient velocity to flush loose particles in microwave oven during the cooking process. (114018, 114020, 114020.1)
All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)
All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health. (113967, 113976, 113980, 113988, 113990, 114035, 114254(c), 114254.3,)
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
FOUND A DRAIN FLY IN A BOTTLE AT THE BAR.
OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR. OBSERVED A SMALL AMOUNT OF BLACK SLIME ON THE INSIDE PANEL OF THE ICE MACHINE BEHIND THE BAR.
OBSERVED ON ACCUMULATION OF OLD SYRUP INSIDE SODA GUN NOZZLE AND INSIDE SODA GUN HOLDER AT THE BAR.
THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR. THE PREP UNIT IN THE KITCHEN IS MEASURING 43-47F AMBIENT.
THERE IS DUCT TAPE COVERING A REPAIR JOB ON THE 3-COMP SINK AT THE BAR.
TOWEL DISPENSER AT KITCHEN HAND WASH SINK IS LACKING BATTERIES.
Name | City | Users' Rating |
---|---|---|
STARBUCKS COFFEE #8639 | San Jose, CA | |
STARBUCKS COFFEE #6553 | San Jose, CA | |
BON APPETIT @ FLEXTRONICS CAFE | San Jose, CA | |
PANDA EXPRESS #752 | San Jose, CA | |
TACO BELL #28810 | San Jose, CA | |
SAN JOSE MOOSE LODGE #401 | San Jose, CA | |
WIENERSCHNITZEL #366 | San Jose, CA | |
JACK IN THE BOX #407 | San Jose, CA | |
FRESCO WORLD MARKET- TAQUERIA | San Jose, CA | |
STARBUCKS COFFEE #2840 | San Jose, CA |
Name |
Address |
Distance |
---|---|---|
7-ELEVEN STORE #2367-18965B | 1408 N 1st Street, San Jose | 0.03 miles |
HOLIDAY INN | 1350 N 1st Street, San Jose | 0.05 miles |
SAN FRESCO LOUNGE | 1350 N 1st Street, San Jose | 0.05 miles |
HOUSE OF GENJI | 1335 N 1st Street, San Jose | 0.10 miles |
IZAKAYA | 1335 N 1st Street, San Jose | 0.10 miles |
DENNY'S RESTAURANT | 1490 N 1st Street, San Jose | 0.10 miles |
JADE CATHAY | 1339 N 1st Street, San Jose | 0.11 miles |
THE DOG HOUSE SPORTS LOUNGE | 1336 N 1st Street, San Jose | 0.11 miles |
COMFORT SUITES | 1510 N 1st Street, San Jose | 0.12 miles |
4TH ST BOWL COFFEE SHOP & BAR | 1441 N 4th Street, San Jose | 0.13 miles |
Restaurant representatives - add corrected or new information about MENARA MOROCCAN RESTAURANT, 41 E Gish Road, San Jose, CA 95112 »