TANQ, THE @SAN JOSE MARRIOTT - BAR, 301 S Market Street, San Jose, CA 95113 - Restaurant inspection findings and violations



Business Info

Restaurant: TANQ, THE @SAN JOSE MARRIOTT - BAR
Address: 301 S Market Street, San Jose, CA 95113
Type: Restaurant 0-5 Employees
Total inspections: 7
Last inspection: May 10, 2013
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Equipment, utensils and linens: storage and use
  • Warewashing facilities: installed, maintained, use...
Routine Inspection Aug 19, 2010 98
No violation noted during this evaluation. Routine Inspection Jul 7, 2011 100
No violation noted during this evaluation. Follow-up Inspection Jul 13, 2011 100
  • Adequate handwash facilities supplied & acc...
Routine Inspection Apr 9, 2012 99
  • Adequate handwash facilities supplied & acc...
  • Equipment, utensils and linens: storage and use
  • Food contact surfaces: clean and sanitized
Routine Inspection Nov 14, 2012 93
  • Food contact surfaces unclean and unsanitized
  • Improper signs posted; inspection report not available
  • Observed rodents, insects, birds, or animals
Routine Inspection May 8, 2013 97
No violation noted during this evaluation. Follow-up Inspection May 10, 2013 100

Violation descriptions and comments

Aug 19, 2010

Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)

Apr 9, 2012

Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))

Nov 14, 2012

Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces. (114185.3 - 114185.4)Utensils and equipment shall be handled and stored so as to be protected from contamination. (114074 - 114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5)

May 8, 2013

All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, 114259.5)
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).

CHLORINE SANITIZER MEASURED 0PPM AT DISH MACHINE.
FRUIT FLIES/ GNATS OBSERVED IN BAR AREA.
SB180 SIGN NOT POSTED IN PUBLIC VIEW.

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