No violation noted during this evaluation. | 06/16/2009 | Followup |
- Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Labeling and Identification - Original Containers - Identifying Information, Prominence
- Operational Supplies and Applications - Storage - Separation (corrected on site)
- Operational Supplies and Applications - Presence and Use - Restriction
|
06/09/2009 | Routine |
No violation noted during this evaluation. | 01/12/2009 | Followup |
- Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
- Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Destruction of Organisms of Public Health Concern - Cooking - Raw Animal Foods
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
- Operational Supplies and Applications - Storage - Separation
|
01/02/2009 | Routine |
No violation noted during this evaluation. | 12/18/2008 | Followup |
No violation noted during this evaluation. | 12/17/2008 | Other |
Restaurant representatives - add corrected or new information about Brooke's Family Restaurant, 29 A Commerce Street, Harrington, DE »