Hong Kong Take Out, Trolley Square - Suite 28a, Wilmington, DE - Restaurant inspection findings and violations

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Business Info

Name: Hong Kong Take Out
Type: Restaurant
Address: Trolley Square - Suite 28a, Wilmington, DE 19806
County: New Castle
Total inspections: 18
Last inspection: 04/07/2014
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 04/07/2014Followup
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
  • Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
  • Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling Methods
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
 03/31/2014Routine
No violation noted during this evaluation. 09/30/2013Followup
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
 09/23/2013Routine
  • Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System (corrected on site)
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
 04/08/2013Routine
No violation noted during this evaluation. 09/25/2012Routine
No violation noted during this evaluation. 04/26/2012Routine
No violation noted during this evaluation. 12/06/2011Routine
No violation noted during this evaluation. 06/23/2011Routine
No violation noted during this evaluation. 12/29/2010Routine
  • Maintenance and Operation - Equipment - Manual Warewashing Equipment, Hot Water Sanitization Temperatures (corrected on site)
 07/27/2010Routine
No violation noted during this evaluation. 02/23/2010Routine
No violation noted during this evaluation. 10/02/2009Routine
  • Personal Cleanliness - Hands and Arms - When to Wash (corrected on site)
 04/06/2009Routine
No violation noted during this evaluation. 10/28/2008Routine
No violation noted during this evaluation. 12/19/2007Followup
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
  • Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
 12/17/2007Routine
No violation noted during this evaluation. 11/08/2007Complaint

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