- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
08/19/2014 | Routine |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
|
12/02/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking (corrected on site)
|
06/18/2013 | Routine |
No violation noted during this evaluation. | 12/27/2012 | Followup |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Plumbing System - Location and Placement - Handwashing Facilities
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
|
12/21/2012 | Routine |
No violation noted during this evaluation. | 07/06/2012 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
|
07/03/2012 | Routine |
No violation noted during this evaluation. | 01/24/2012 | Followup |
No violation noted during this evaluation. | 01/04/2012 | Followup |
No violation noted during this evaluation. | 12/12/2011 | Other |
- Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Food Temperature Measuring Devices
|
12/09/2011 | Other |
Restaurant representatives - add corrected or new information about Quick Meal/Liberty Food Mart (N119462), 1816 Lancaster Ave., Wilmington, DE »