Star Pizza, 3000 North Market Street, Wilmington, DE - Restaurant inspection findings and violations

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Business Info

Name: Star Pizza
Type: Restaurant
Address: 3000 North Market Street, Wilmington, DE 19802
County: New Castle
Total inspections: 16
Last inspection: 08/06/2014
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 08/06/2014Routine
No violation noted during this evaluation. 02/28/2014Routine
No violation noted during this evaluation. 09/09/2013Routine
No violation noted during this evaluation. 04/04/2013Routine
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
 08/27/2012Routine
No violation noted during this evaluation. 03/02/2012Routine
No violation noted during this evaluation. 11/01/2011Routine
  • Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
  • Numbers and Capacities - Handwashing Facilities - Hand Drying Provision (corrected on site)
 06/02/2011Routine
No violation noted during this evaluation. 09/27/2010Followup
  • Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
 09/15/2010Routine
No violation noted during this evaluation. 03/24/2010Followup
  • Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
 03/16/2010Routine
No violation noted during this evaluation. 07/31/2009Followup
  • Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
 07/24/2009Routine
No violation noted during this evaluation. 08/25/2008Followup
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
  • Design and Construction - Cleanability - Food-Contact Surfaces
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
 08/15/2008Routine

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