Acqua Nel Mare, 11401 Nw 12 St E515, Sweetwater, FL - Restaurant inspection findings and violations



Business Info

Name: ACQUA NEL MARE
Type: Permanent Food Service
Address: 11401 Nw 12 St E515, Sweetwater, FL 33172
License #: 2331627
Total inspections: 2
Last inspection: 08/21/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris inside warewashing machine.
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Urinal not flushing/functioning properly.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wall soiled with accumulated food debris.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**
  • Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
  • Intermediate - Clam/mussel/oyster tags not marked with last date served.
  • Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
08/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of debris inside warewashing machine.
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Gaskets with slimy/mold-like build-up.
  • Basic - Soil residue build-up on nonfood-contact surface.
  • Basic - Walk-in freezer gaskets soiled with slimy/mold-like build-up.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler.
  • High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler.
  • High Priority - Raw animal food stored over ready-to-eat food.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**
  • Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
  • Intermediate - Clam/mussel/oyster tags not marked with last date served.
  • Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied.
  • Intermediate - Employee not performing their work duties in a manner consistent with the Food Code requirements.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Interior of refrigerator soiled with accumulation of food residue.
  • Intermediate - Reach-in cooler shelves soiled with food debris.
  • Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
2/12/2014Routine - FoodInspection Completed - No Further Action

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