Amc Theatres Regency Square 24, 9451 Regency Square Blvd, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: AMC THEATRES REGENCY SQUARE 24
Type: Permanent Food Service
Address: 9451 Regency Square Blvd, Jacksonville, FL 32225
License #: 2614470
Total inspections: 9
Last inspection: 09/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Interior of microwave soiled with encrusted food debris. Over back bar #3. **Warning**
09/12/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Portion cup used to school popcorn salt. Big pop corn machine in center. Manager removed portion cup. **Corrected On-Site** **Warning**
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Spill from butter dispensing tube, Butter machine cabinet, front register. **Warning**
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of plastic lids on floor between mini coca cola reach in cooler and ice drink machine. Manager moved item and stored correctly. **Warning**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic bins above triple sink. **Warning**
  • Basic - Interior of microwave soiled with encrusted food debris. Over back bar #3. **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Refrigerator #2 **Warning**
  • Basic - Spray bottle containing a food product not labeled. Bottle of yellow liquid next to microwave over back bar cabinet #3 **Warning**
  • Intermediate - Employee used handwash sink as a dump sink. Excessive food debris in hand wash sink next to triple sink. **Warning**
  • Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. M.Fernand and J. Beiler expired 4/14/2014 **Warning**
  • Intermediate - Handwash sink not accessible for employee use at all times. Trays stored on top of sink preventing use, hand wash sink next to triple sink. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. J. Beiler expired 4/14/2014 no current food manager present. **Warning**
07/10/2014Routine - FoodWarning Issued
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Bins by three compartment sink.
  • Basic - Floor soiled/has accumulation of debris. Dry storage area.
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Popcorn salt container next to upright reach in freezer, dry storage area. **Corrected On-Site** **Repeat Violation**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In dry storage area.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Smoothie mix, front reach in cooler, register area.
  • Intermediate - Interior of reach-in cooler and reach in freezer soiled with accumulation of food residue. Multiple throughout.
2/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Soda hoses.
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Popcorn salt container in rear. **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. In front of registers. **Repeat Violation**
  • Basic - Old food stuck to clean dishware/utensils. Fryer covers over three compartment sink.
  • Basic - Reach-in cooler gasket torn/in disrepair. Front reach in cooler with beverages and rear reach in freezer.
  • Basic - Single-service articles not stored inverted or protected from contamination. By register **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name. Butter by popcorn machine.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Also front smoothie prep sink with hose attachment.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. By three compartment sink.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Front soda dispenser next to popcorn machine.
10/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Small counter reach in cooler where milk shake mixes are.
  • Basic - Soiled reach-in cooler gaskets. Throughout. **Repeat Violation**
  • High Priority - Nonfood-grade containers used for food storage y direct contact with food. Chemical spray butter used with liquid butter. By pop corn machine.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Vanilla milk shake mix in counter reach in cooler, unable to determine when was opened.
  • Intermediate - Handwash sink not accessible for employee use at all times. Blocked by ice bin. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Double door refrigerator, by entry door. **Repeat Violation**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. For dish machine.
1/23/2013Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing. Mop sink
  • Observed attached equipment soiled with accumulated dust. Fans in reach in freezer. By main door.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelf above triple sink
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Bottom of first one by main door and gaskets throughout.
  • Critical - Observed trash and dirty interior of ice machine. Multiple, back kitchen. Manager estated they are only used occasionally.
9/11/2012Routine - FoodInspection Completed - No Further Action
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions, WATER FILTER OUT OF DATE :
1/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILLNESS :
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed food stored on floor, BEVERAGE SYRUP :
7/11/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/23/2011Routine - FoodInspection Completed - No Further Action

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