Aunt Marthas Bed And Breakfast, 315 Shell Ave Se, Fort Walton Beach, FL - Restaurant inspection findings and violations



Business Info

Name: AUNT MARTHAS BED AND BREAKFAST
Type: Permanent Food Service
Address: 315 Shell Ave Se, Fort Walton Beach, FL 32548
License #: 5603777
Total inspections: 16
Last inspection: 07/08/2014

Restaurant representatives - add corrected or new information about Aunt Marthas Bed And Breakfast, 315 Shell Ave Se, Fort Walton Beach, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - No chlorine chemical test kit provided when using quaternary ammonium sanitizer at three-compartment sink.
07/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with food debris.
12/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. (In ice machine)
  • Basic - Single-service items stored on floor. (Single service forks on floor)
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
7/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food, ice machine is using cup.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
1/8/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/31/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
9/2/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/31/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in reachin cooler.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Establishment operating without a current Hotel and Restaurant license, 06-01-09.
10/20/2009Routine - FoodAdministrative complaint recommended
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed uncovered food in holding unit/dry storage area.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Current Hotel and Restaurant license not properly displayed.
7/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/20/2009Food-Licensing InspectionInspection Completed - No Further Action
No report available. 4/20/2009Routine - FoodCall Back - Complied
No report available. 3/14/2009Routine - FoodCall Back - Extension given, pending
No report available. 2/5/2009Routine - FoodWarning Issued

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