- No Violations Were Observed
|
6/20/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- No Violations Were Observed
|
6/18/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - One outside bbq grill has no cover (red)
- Critical - hand sink has drinks inside.
- Critical - no electric in mfdv.
- Critical - no handwash sign at handsink.
- Critical - no hood filters in hood exhaust system.
- Critical - no paper towels at handsink.
- Critical - no water.
|
6/15/2012 | Routine - Food | Warning Issued |
- Critical - FREEZER INSIDE UNLICENSED - CORRECTED ON SITE
- Critical - LICENSE DECAL DOES NOT APPEAR ON MOBILE UNIT
- Critical - LICENSE NUMBER DOES NOT APPEAR ON MOBILE UNIT
- Critical - NO SOAP AT HANDSINK
- Critical - OPERATING WITHOUT CURRENT DBPR LICENSE
- WASHING POTS AND PANS IN OPEN AIR
|
2/28/2012 | Routine - Food | Administrative complaint recommended |
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed employee with no hair restraint.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
11/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
|
8/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. two units on cookline
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed employee with no hair restraint.
- Observed improper storage of maintenance tools that interferes with cleaning.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
5/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Segregation and Location. Products that are held by the PERMIT HOLDER for credit, redemption, or return to the distributor, such as damaged, spoiled, or recalled products, shall be segregated and held in designated areas that are separated from FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES.
|
4/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- The mobile food dispensing vehicle shall designate a commissary within the theme park or entertainment complex, which commissary shall be equipped with a mobile cleaning unit that will travel from the commissary to the mobile food dispensing vehicle. The mobile cleaning unit will be based in a service area adjacent to the designated commissary as described in paragraph (2)(d) of this rule. The mobile cleaning unit shall be stocked with supplies to clean the interior and exterior of a mobile food dispensing vehicle. In addition, the mobile cleaning unit shall carry a supply of potable water sufficient to fill the mobile food dispensing vehicle's potable water tank, and shall be able to pump waste water from a mobile food dispensing vehicle into holding tanks on the mobile cleaning unit, if necessary. The mobile cleaning unit holding tanks shall emptied in accordance with the provisions of paragraph (2) (d) if this rule.
|
3/21/2011 | Routine - Food | Warning Issued |
- Wiping cloths clean, used properly, stored
- Critical. Electrical wiring - adequate, good repair
|
6/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Foods properly cooled
- Food contact surfaces designed, constructed, maintained, installed, located
- Food contact surfaces designed, constructed, maintained, installed, located
- Wiping cloths clean, used properly, stored
- Critical. Water source safe, hot and cold under pressure
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Walls, ceilings, and attached equipment, constructed, clean
- Walls, ceilings, and attached equipment, constructed, clean
|
6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Employee training validation
|
5/28/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about B & B Family Bar B Que, 2717 Old Dixie Hwy, Riviera Beach, FL »