- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tzatziki sauce 48°F, spinach dip 47°F in reach in cooler closest to back door of laundry room. Unit turned down by manager. Items were placed in unit around 9:00 am this morning.
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Pre cut spinach in white reach in cooler next to washing machines in laundry area dated 9/23. Voluntarily discarded by manager. **Corrected On-Site**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Reach in cooler in laundry room closest to back door.
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10/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Unit in kitchen. Placed by manager. **Corrected On-Site** **Repeat Violation**
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3/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom. Employee restroom.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Unit by back door.
- Basic - No handwashing sign provided at a hand sink used by food employees. Employee restroom.
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10/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom. Bathroom by water heater.
- Basic - Customer food stored with or above food, clean equipment and utensils, or single-service items. Reach in cooler by back door. Thrown out voluntarily by manager. **Corrected On-Site**
- Basic - Spray bottle containing a food product not labeled. In laundry area. Labeled water by manager. **Corrected On-Site**
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw bacon next to ready to eat ham in reach in cooler by washing machine. Moved by manager. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Raw bacon over ready to eat foods in reach in cooler by triple sink. Moved by manager. **Corrected On-Site**
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2/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee Bathroom not enclosed with tight-fitting, self-closing doors. Repeat Violation.
- Critical - Observed cloth used as a food-contact surface. Cloth under ice scoop on ice machine. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shell eggs over beer bottles in reach in cooler.
- Observed single-service articles stored without protection from contamination. Coffee filters not protected. Corrected On Site.
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee Bathroom not enclosed with self-closing doors.
- Critical - No handwashing sign provided at a handsink used by food employees, bathroom.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Will cook eggs to order if asked, but this is rare.
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6/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler containing raw eggs.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk 49F, half n half 50F-reach in cooler in kitchen. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Spinach dip, cheeses.
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8/22/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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