- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed single-service items stored on floor. Corrected On Site.
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10/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/17/2012 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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8/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 8/14/12.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. cup used as scoop in drink ice.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. potato salad and hot dogs 47 degrees F. inside refridgerater.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. forks near smoker.
- Critical - Observed unlabeled spray bottle. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. potato salad inside refridgerater.
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6/14/2012 | Routine - Food | Warning Issued |
- No Heimlich maneuver sign posted. Corrected On Site.
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1/31/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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