Caribbean One Stop, 2426 Lucerne Park Rd, Winter Haven, FL - Restaurant inspection findings and violations



Business Info

Name: CARIBBEAN ONE STOP
Type: Permanent Food Service
Address: 2426 Lucerne Park Rd, Winter Haven, FL 33881
License #: 6306562
Total inspections: 17
Last inspection: 09/03/2014

Ratings Summary

Based on 2 votes

Overall Rating:
*
1.3
Ratings in categories:
Food:
*•
1.3
Service:
*•
1.3
Price:
*
1.0
Ambience:
*
1.1
Cleanliness:
*•
1.3

Restaurant representatives - add corrected or new information about Caribbean One Stop, 2426 Lucerne Park Rd, Winter Haven, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Women's bathroom.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
09/03/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. In bulk rice.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in small refrigerator near front counter.
1/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Faucet/handle missing at plumbing fixture. Handle broken on hot water.
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Women's bathroom. **Corrected On-Site**
7/23/2013Complaint FullInspection Completed - No Further Action
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Raw shell eggs over lettuce inside small refrigerator near front counter.
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Inside refrigerator in back room.
4/11/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed screen in door torn/in poor repair.
  • Critical - Observed unlabeled spray bottle. under front counter.
9/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Womens restroom
  • Critical - No conspicuously located thermometer in holding unit. 1-door reachin under front counter
  • Critical - Observed food stored on floor. Onions
4/5/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/5/2012Routine - FoodCall Back - Complied
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Pepsi reachin cooler
  • Critical - Observed expired Food Manager Certification. This violation must be corrected by : 01/04/12.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Dressing Discarded Corrected On Site.
  • Critical - Observed toxic item stored by food. Kitchen Corrected On Site.
11/4/2011Routine - FoodWarning Issued
  • No Violations Were Observed
6/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. Reachin cooler Corrected On Site.
  • Critical - License expired within 30 days after expiration date.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No conspicuously located thermometer in holding unit. Drink reachin cooler Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Milk Reachin cooler
  • Critical - Working containers of food removed from original container not identified by common name. Bulk sugar
2/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Raw eggs over produce Reachin cooler
  • Faucet/handle missing at plumbing fixture. Women restroom
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
9/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. beans inside refridgerater.
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
6/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. License expired within 30 days after expiration date.
2/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. inside 1 door cooler near front counter.
  • Critical. No conspicuously located thermometer in holding unit. inside 1 door freezer near front counter.
  • Nonfood-contact equipment not designed and constructed in a durable manner. hand sink needs splash guard near steamer.
  • Observed reachin cooler gasket torn/in disrepair. on 1 door cooler near front counter.
9/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/2/2008Routine - FoodInspection Completed - No Further Action

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2 User Reviews:

D

Added on Sep 7, 2016 7:45 AM
Food:
*****
Service:
*****
Price:
*
Ambience:
**
Cleanliness:
*****
Would you recommend CARIBBEAN ONE STOP to others? Yes

M Singleton

Added on Nov 28, 2014 10:04 AM
Visited on Nov 21, 2014 12:56 PM
Food:
*
Service:
*
Price:
*
Ambience:
*
Cleanliness:
*
Would you recommend CARIBBEAN ONE STOP to others? No
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