- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.(under cooks equipment on cooks line) **Warning**
- Basic - Ice buildup in walk-in freezer. **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair.(stand up reach in on cooks line) **Warning**
- Basic - Waste line missing at soda gun holster.(bar) **Warning**
- Intermediate - No plan review submitted and approved - bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.(outside bar at front of restaurant with a pop up tent used for overhead protection no hand wash sink provided) **Warning**
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11/05/2014 | Complaint Full | Emergency Order Callback Time Extension |
- Basic - Bowl or other container with no handle used to dispense food.(souffl cup used to scoop in taco seasoning) **Warning**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.(under cooks equipment on cooks line) **Warning**
- Basic - Dead rodent present.(1 dead rodent under storage rack in transition room from kitchen to employee restroom and 3 dead rodent in storage room next to dish room.) **Warning**
- Basic - Ice buildup in walk-in freezer. **Warning**
- Basic - In-use tongs stored on oven door handle. **Corrected On-Site** **Warning**
- Basic - Interior of microwave soiled with encrusted food debris.(microwave not in use) **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.(Dish Machine area) **Warning**
- Basic - Old labels stuck to food containers after cleaning. **Warning**
- Basic - Reach-in cooler gasket torn/in disrepair.(stand up reach in on cooks line) **Warning**
- Basic - Reuse of single-service articles.(souffl cup used to scoop taco seasoning ) **Warning**
- Basic - Waste line missing at soda gun holster.(bar) **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.(Milkandegg wash 50°F, Sliced tomato 47°F, sliced cheese 46°F, mashed potato 44°F,) **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found.(9 dry droppings on storage can rack , 3 semi soft in corner of storage room, 6 dry hard in soda and misc. storage room 5 dry in dish room) **Warning**
- Intermediate - Encrusted material on can opener blade.(blade as well as holding plate) **Warning**
- Intermediate - No plan review submitted and approved - bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.(outside bar at front of restaurant with a pop up tent used for overhead protection no hand wash sink provided) **Warning**
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11/04/2014 | Complaint Full | Emergency order recommended |
- Basic - Observed: Cutting board has cut marks and is no longer cleanable. Priority: Basic
- Basic - Observed: Equipment in poor repair.(reach in cooler condensation inside unit) Priority: Basic
- Basic - Observed: Reach-in cooler gasket torn/in disrepair. Priority: Basic
- Basic - Observed: Soda gun holster with accumulated slime/debris. Priority: Basic(front of bar)
- Basic - Observed: Waste line missing at soda gun holster. Priority: Basic(front of bar)
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09/16/2014 | Routine - Food | Call Back - Complied |
- Basic - Observed: Cutting board has cut marks and is no longer cleanable. Priority: Basic
- Basic - Observed: Equipment in poor repair.(reach in cooler condensation inside unit) Priority: Basic
- High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit www.myfloridalicense.com/dbpr/hr. Priority: High Priority
- Basic - Observed: Food storage container/container lid cracked or broken. Priority: Basic
- Basic - Observed: Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. (kitchen) Priority: Basic
- Intermediate - Observed: Pet dog allowed inside food service establishment.(in owners office) Priority: Intermediate
- Basic - Observed: Reach-in cooler gasket torn/in disrepair. Priority: Basic
- Basic - Observed: Soda gun holster with accumulated slime/debris. Priority: Basic
- Intermediate - Observed: Soda gun soiled.(bar) Priority: Intermediate
- Basic - Observed: Waste line missing at soda gun holster. Priority: Basic
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07/16/2014 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Brodee Cain's Bar & Grill, 145 107 Ave, Treasure Island, FL »