- Basic - Ceiling tile grid/support structure in warewashing area rusted.
- Basic - Floor drains/drain covers heavily soiled. Drive thru window
- Basic - Old labels stuck to food containers after cleaning.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine measured at 200ppm, check 100ppm, **Corrected On-Site**
|
08/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Spray bottle containing a food product not labeled. Water **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. All food in walk in cooler at 44/45° f- corrective action - lowered thermostat -
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
|
1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust. Open rafters over dining tables.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. PHU at grill station
- Basic - Food storage container/container lid cracked or broken. Sundae station lid, PHU container cracked next to grill
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Missing cover near oven
- Basic - Old food stuck to clean dishware/utensils. (PHU containers next to grill have build up of debris inside focus on corners)
- Basic - Open dumpster lid.
- Basic - Single-service articles not stored inverted or protected from contamination. Salad containers on prep table **Corrected On-Site**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Sink next to office
- Basic - Wall in disrepair. Entire dining room has peeling paint and large sheets on wall. Areas affected near dining tables and soda station. Observed mold like build like build up or large sections of walls.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Over 200ppm
- Intermediate - Accumulation of food debris/grease on food-contact surface. Plastic wrap dispenser by grill and debris at bread rack stations.
- Intermediate - Ice scoop holder soiled/build up of mold-like substance/slime.
- Intermediate - Non-pitting surface rust on food-contact equipment. Drive through shelves for food storage
- Intermediate - Slicer blade soiled with old food debris. Inside reach in cooler
|
10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Accumulation of food debris/grease on food-contact surface.( oven conveyor)
- Intermediate - Vegetable chopper/dicer/shredder/peeler soiled with old food debris.
|
3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Burger King #16796, 7930 Us 19 N, Pinellas Park, FL »