- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front hand wash sink
- Portable fire extinguisher gauge in red zone. For reporting purposes only. Near back door
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07/16/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair. At fryer area **Repeat Violation**
- Basic - Food debris accumulated on kitchen floor. Under fryers
- Basic - Grease accumulated under cooking equipment.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site** **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use at all times. Equipment blocking sink **Corrected On-Site**
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1/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Floor area(s) covered with standing water. Under 3CS
- Basic - Floor tiles cracked, broken or in disrepair. At fryer area
- Basic - Floors not constructed to be easily cleanable. Grout missing in fry area
- Basic - Gaskets/seals on holding unit in poor repair. Walk in freezer
- Basic - Hole in ceiling. Around piping/conduit
- Basic - Hole in wall. Under drive thru hand wash sink
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - High Priority - Dead roaches on premises. Observed one dead roach at front drive thru window, observed one dead roach in back dry storage area. **Corrected On-Site**
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface. Under front soda machine on wall by piping.
- Basic - Case of single-service articles stored on floor in kitchen. Coffee filters/drink lids by drive thru window.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back door
- Basic - Floors not constructed to be easily cleanable. Grout missing in fryer area.
- Basic - No handwashing sign provided at a hand sink used by food employees. Back hand sink and men's bathroom.
- Basic - Single-service articles not stored inverted or protected from contamination.
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5/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/8/2013 | Routine - Food | Call Back - Complied |
- Hand sink missing in food preparation room or area. No handsink available within 15 ft. of new shake, smoothie and ice bin by take-out window.
- No plan review submitted and renovations in progress. Installation of new equipment, shake , smoothie machine and ice bin by take- out window. Please submit plan of equipment to the State Division of Hotels and Restaurants. This violation must be corrected by : 1/02/13.
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1/15/2013 | Routine - Food | Call Back - Extension given, pending |
- Critical - Hand sink missing in food preparation room or area. No handsink available within 15 ft. of new shake, smoothie and ice bin by take-out window.
- No plan review submitted and renovations in progress. Installation of new equipment, shake , smoothie machine and ice bin by take- out window. Please submit plan of equipment to the State Division of Hotels and Restaurants. This violation must be corrected by : 1/02/13.
- Observed grease and food debris accumulated under cooking equipment. Under fryers.
- Critical - Observed llarge amount of dead flies on glue trap mounted on wall near smoothie machine.
- Observed nonfood-contact equipment in poor repair. Door to cabinet under dining room soda machine coming off hinges.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters on wall By bag in box soda dated 8/11. Please repleace and date mark filters at least once a year.
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10/25/2012 | Routine - Food | Warning Issued |
- Observed food debris accumulated on kitchen floor....ice build on floor and ceiling of walk in freezer.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Critical - Cross-connection, back siphonage, backflow
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7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint.
- No copy of latest inspection report.
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1/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bathroom facility in disrepair....mens room urinal out-of-order.
- Critical. Observed live flies in kitchen.
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9/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No clear date mark on water filter mounted on wall by water heater. Please replace and date mark filters every yearly.
- Critical. Vacuum breaker missing at hose bibb.Black hose connected at mopsink.
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6/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. Bags of onions left on floor in walkin cooler.
- Observed equipment in poor repair. Edge of lid on main ice bin broken off , insulation exposed.
- Observed nonfood-contact equipment in poor repair . Door on walkin freezer not sealing properly, ice building up on door jamb and ceiling of freezer.
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
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2/16/2010 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/15/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. TempErature of cheese, onions, ham in walkin cooler 44 degrees F This violation must be corrected by : 12/15/09.
- Observed open dumpster lid. Corrected On Site.
- Observed personal care item stored with food. Bottle of cough syrup on shelf above prep table.
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12/14/2009 | Routine - Food | Warning Issued |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Temperature of chicken in hot holding unit opposite broiler 86 degrees F. Corrected On Site.
- Observed nonfood-contact equipment in poor repair. Hot holding unit opposite broiler shuts off without notice.
- Equipment compartment not properly draining accumulation of moisture. Ice building up on condenser coil in walkin freezer.
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8/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/2/2008 | Complaint Full | Inspection Completed - No Further Action |
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