- Basic - Build-up of grease on nonfood-contact surface. Excessive buildup Behind fryers, on fry baskets front of kitchen.
- Basic - Dead roaches on premises. One small dead roach directly behind hand sink next to triple sink, corrected by employee. **Corrected On-Site**
- Basic - Floor soiled/has accumulation of debris. Behind hand sink, ice machine, next to triple sink slight accumulation along walls where dead roach was found. Floor under soda bottles near mop sink has an accumulation of sticky soda residue.
- Basic - Gaskets with slimy/mold-like build-up. On reach in freezer under burger grill.
- Basic - Mop/service sink in disrepair. Mop sink faucet in disrepair, hot water disconnected from wall.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler across from office end of prep. Manager placed one inside. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. Next to prep sink and hand sink outside office, corrected by manager. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham 44-46°, chicken 47° reach in cooler end of prep across from office, employee had left lid open, reach in cooler came back down to ambient 41° once unit had been closed. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. By take out window, upper left hand side, accumulation of black substance.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer on front of walk in cooler reading 0°, all TCS food is 41°-46° in unit.
- Intermediate - Records/documents for required employee training do not contain all of the required information. Missing DOB for 3 employees.
|
08/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
2/25/2014 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Trays and lids In dirty plastic bin by ice machine.
- Basic - Faucet/handle missing at plumbing fixture. On mop sink back storage area.
- Basic - Single-service articles not stored inverted or protected from contamination. Lids for to go containers.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Whipped cream 50°, coffee and cream 53° in reach in cooler by ice cream machine across from prep. 50° ham, liquid eggs, raw bacon, 50° milk in walk in cooler.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Onion rings. **Repeat Violation**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Machine by take out window.
- Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. One door reach in cooler by ice cream machine. Ambient thermometer reading 48°. Walk in cooler 50° ham, liquid eggs, raw bacon, 50° milk .
- Intermediate - Handwash sink used for purposes other than handwashing. Fryer panel blocking sink by hand sink near office.
- Intermediate - Potentially hazardous (time/temperature control for safety) foods in the process of cooling placed in cold holding equipment that is not capable of maintaining proper temperature. Walk in cooler at 50° corrective action food moved to small reach in cooler.
|
2/24/2014 | Routine - Food | Warning Issued |
- Basic - Bowl or other container with no handle used to dispense food. Cup used as scoop for bulk sugar
- Basic - Walk-in cooler/walk-in freezer floor soiled. Walkin freezer has food debris
|
8/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
|
1/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. box of salad bowls
|
8/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed leaking pipe at plumbing fixture. at mop sink
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. greater than 200ppm chlorine at 3 compartment sink
|
4/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
12/28/2011 | Routine - Food | Admin. Complaint Callback Complied |
- No Violations Were Observed
|
10/12/2011 | Routine - Food | Emergency Order Callback Complied |
- Critical - No conspicuously located thermometer in holding unit. Walk in cooler. Outside thermometer is broken.
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. cardboard used underneath fry baskets to catch grease
- Critical - Observed live flies in kitchen. at drain beside icecream machine
- Critical - Observed roach activity as evidenced by live roaches found 10 live under prep table in kitchen 4 live under vegi wash sink 2 live under hand wash sink by walk in cooler
|
10/11/2011 | Routine - Food | Emergency order recommended |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. walk in cooler gaskets
- Observed food debris accumulated on kitchen floor. behind ice machine at drive thru
- Observed personal care item stored with food. purse and cell phone at drive thru
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. shredded cheese Corrected On Site- sandwich maker noted that the shredded cheese time had the same holding time as the sluced cheese.
|
5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Hood filters do not stay in place
- Observed food debris accumulated on kitchen floor. Syrup under frosty machine
|
12/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Observed walk-in cooler gasket torn/in disrepair.
- Observed gaskets with slimy/mold-like build-up. walk in cooler
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. stored with food contact surfaces up Corrected On Site.
- Critical. Establishment operating without a current Hotel and Restaurant license. expired 6/1/10
|
6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed utensils in poor condition. pans and lids
- Observed build-up of grease on nonfood-contact surface. fryers
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.
|
1/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed walk-in cooler gasket torn/in disrepair.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
|
7/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 10/15/2008 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Burger King, 9090 Merrill Rd, Jacksonville, FL »