Burger King, 11298 Pines Blvd, Pembroke Pines, FL - Restaurant inspection findings and violations



Business Info

Name: Burger King
Type: Permanent Food Service
Address: 11298 Pines Blvd, Pembroke Pines, FL 33026-4101
License #: 1612260
Total inspections: 15
Last inspection: 09/09/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food debris accumulated on kitchen floor.
  • Basic - Grease accumulated on kitchen floor. The floor is very slippery
  • Basic - Ice buildup in walk-in freezer. The fan covers are covered with frost and the ceiling has heavy humidity
  • Basic - Soil residue build-up on nonfood-contact surface. Gaskets on the reach ins in various locations of the serving and prep area have debris in the gaskets
09/09/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Floor soiled/has accumulation of debris.Around the Ice Machine **Corrected On-Site**
  • Basic - Single-service items stored on floor. **Corrected On-Site**
  • Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.
  • Basic - Walk-in cooler/walk-in freezer floor accumulated food Particles, Ice. **Corrected On-Site**
  • High Priority - Live, small flying insects in food preparation area.
  • High Priority - Live, small flying insects in food storage area.
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. **Corrected On-Site**
5/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile in disrepair. Prep area
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
  • Basic - Floor tiles cracked, broken or in disrepair. Mop sink **Repeat Violation**
  • Basic - Self-closing device on bathroom door disconnected/broken. Men's restroom
  • Basic - Wall soiled with accumulated dust.
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. After changing from cleaning to prep food. **Corrected On-Site**
10/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles cracked, broken or in disrepair. Mop sink
  • Basic - Single-service articles not stored inverted or protected from contamination. Drystorage area **Corrected On-Site**
  • Basic - Single-service articles stored under leaking water lines. Leaking on drystorage area A/c vent over single service articles **Corrected On-Site**
  • High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Ham, cheeses in the cookline reach in cooler at 47°F, moved to the walk in freezer, 41°F at the end of the inspection
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. After touching cardboard boxes, or wiping tables. **Corrected On-Site** **Repeat Violation**
5/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine. **Corrected On-Site**
  • Observed cardboard box used as garbage container. Cook line **Corrected On-Site**
  • Observed ceiling in disrepair.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.sausage at the cook line. Reheated to 165?F **Corrected On-Site**
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.. Touching cardboard boxes then engage in food prep without changing gloves. **Corrected On-Site**
12/20/2012Complaint FullInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor. ice machine area.
  • Observed wall in disrepair. next to walk in cooler.
  • Critical - Working containers of food removed from original container not identified by common name. squeeze bottle with water. Corrected On Site.
7/23/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable.Some tiles in disrepair, prep and mop sink area.
  • Critical - Observed buildup of slime on ice dispensing nozzles.Dinning room.
  • Observed walk-in cooler and wi freeezer' s gasket torn/in disrepair.
1/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed beef reach in frezer edges unclean. Corrected On Site.
  • Observed build-up of grease on hood's filters.
  • Critical - Observed soil buildup inside ice bin.D/T. area.
9/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Critical - Observed buildup of soiled material on soda machine's tray.
  • Observed walk-in cooler gasket torn/in disrepair. Repeat Violation.
  • Critical - Portable fire extinguisher not fully charged, kitchen. For reporting purposes only.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
3/30/2011Routine - FoodInspection Completed - No Further Action
  • Observed walk-in cooler gasket torn/in disrepair.
  • Critical. Observed soiled WI cooler's gaskets. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation. Corrected On Site.
  • Observed grease on the wall and/or pad around grease receptacle. Corrected On Site.
11/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed interior of reach-in frezer soiled with accumulation of ice residue.
  • Light not functioning.Dinning room. Corrected On Site.
5/6/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed food stored on floor, onions . Corrected On Site.
  • Observed walk-in cooler gasket torn/in disrepair.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin. Corrected On Site.
  • Observed open dumpster lid. Corrected On Site.
  • Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
2/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin, DT area.
  • Critical. Air gap not installed, D/T soda machine area.
  • Critical. Observed mensroom toilet not clean.
  • Observed open dumpster lid.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed food debris accumulated on kitchen floor under storage shelves, dry storage room.
  • Light not functioning, lady's room.
  • Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor, WI cooler.
  • Critical. K Portable fire extinguisher obstructed from view. Blocked by potatoe, FF reach in cooler. For reporting purposes only. Corrected On Site.
9/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/8/2008Routine - FoodInspection Completed - No Further Action

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