Castillo's Cafe & Catering, 2001 N Armenia Ave, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: CASTILLO'S CAFE & CATERING
Type: Permanent Food Service
Address: 2001 N Armenia Ave, Tampa, FL 33607
License #: 3916126
Total inspections: 7
Last inspection: 10/12/2010

Restaurant representatives - add corrected or new information about Castillo's Cafe & Catering, 2001 N Armenia Ave, Tampa, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Critical. No conspicuously located thermometer in holding units.
  • Critical. Observed potentially hazardous food thawed at room temperature. fish Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. bulk rice
  • Observed employee with no hair restraint.
  • Observed gaskets/seals on cold holding unit in poor repair. reach in coolers.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Observed build-up of food debris on nonfood-contact surfaces. reach in cooler gaskets.
  • Critical. Vacuum breaker mising at hose bibb. outside hose bib.
  • Wet mop not hung to dry.
10/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw chickens over sauces
  • Observed employee with no hair restraint.
  • Observed gaskets/seals on cold holding unit in poor repair. coolers in kitchen.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed encrusted material on can opener.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Observed garbage can lid open.
5/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. reach in
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Wet mop not hung to dry.
1/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk cartons Corrected On Site.
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. eggs
  • Critical. No conspicuously located thermometer in holding unit. reach in
  • Critical. Observed employee eating in a food preparation or other restricted area. Corrected On Site.
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
  • Observed employee with no hair restraint.
  • Observed gaskets/seals on cold holding unit in poor repair. reach in
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. wash-rinse-sanitize Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
  • Observed garbage can lids open.
11/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/30/2008Routine - FoodInspection Completed - No Further Action

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