Chick Fil A Inc Destin Fsu, 1063 E Hwy 98, Destin, FL - Restaurant inspection findings and violations



Business Info

Name: CHICK FIL A INC DESTIN FSU
Type: Permanent Food Service
Address: 1063 E Hwy 98, Destin, FL 32541-2901
License #: 5603136
Total inspections: 13
Last inspection: 3/3/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case of chicken noodle soup of stored on floor in walk in freezer.
  • Basic - Exhaust system operated with one filter removed. No means to capture grease and/or condensation to prevent dripping.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
  • Basic - Fry "skimmer" hung over hood system filter lip.
  • Basic - Gaskets/seals on reach in cooler in disrepair, torn, split.
  • Basic - No handwashing sign provided at a hand sink used by food employees... by breading station.
  • Basic - Open dumpster lid.
  • Basic - Reach-in cooler gasket torn/in disrepair. **Repeat Violation**
  • Basic - Single-service articles not stored inverted or protected from contamination... Catering containers/lids.
  • Basic - Spray bottle containing butter not labeled. **Repeat Violation**
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit... chicken strips 49°. Transferred to walk in cooler. **Corrected On-Site**
3/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of grapes and shake base stored on cooler floor.
  • Basic - Employee with no hair restraint while engaging in food preparation. Men in kitchen preparing food without hair restraint.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Food not stored at least 6 inches off of the floor. Bucket of pickles stored on kitchen floor.
  • Basic - Reach-in cooler gasket torn/in disrepair. Chicken breading station.
  • Basic - Soiled reach-in cooler gaskets. Cooler containing liquid egg and cinnamon rolls.
  • Basic - Spray bottle containing a food product not labeled. Butter
  • Basic - Water leaking from faucet/faucet handle. Faucet at four compartment sink leaking at hot water handle.
  • High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed sanitizer bucket next to breading station exceeded 200 ppm chlorine.
  • Intermediate - Handwash sink used for purposes other than handwashing. Observed wipe cloth in hand sink at front counter. **Corrected On-Site**
10/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on hood filters.
  • Basic - Case of lemons stored on floor... walk in cooler. **Repeat Violation**
  • Basic - Food debris accumulated on kitchen floor under/around equipment.
  • Basic - Soiled reach-in cooler door gaskets.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue... prep cooler.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked... prepared chicken in walk in cooler not dated.
3/4/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit... chicken salad sandwich cooler.
  • Critical - No handwashing sign provided at a handsink used by food employees... by breading station.
  • Critical - Observed 2 trays of raw chicken stored on floor... walk in cooler.
  • Critical - Observed box of lemons stored on floor... walk in cooler. Repeat Violation.
  • Observed build-up of grease on hood filters / system.
  • Critical - Observed chicken juices pooled in tall 2 door reach in cooler.
  • Critical - Observed soiled reach-in cooler door gaskets.
8/17/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on equipment wheels/casters.
  • Observed build-up of grease on hood filters.
  • Critical - Observed hash browns stored on walk in freeze floor.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed lemons stored on walk in cooler floor.
  • Critical - Observed single service food containers store on kitchen handsink.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Wet wiping cloth not stored in sanitizing solution between uses.
3/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No thermometer in chicken salad sandwich cooler. Repeat Violation.
  • Critical - Observed no hand wash sign posted in service area handsink.
  • Wet mop not hung to dry.
11/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No thermometer in chicken salad sandwich cooler. Repeat Violation.
  • Critical - No thermometer in service area cooler.
  • Critical - Observed box of bacon stored on walk in freezer floor.
  • Observed gaskets/seals on cold holding unit in poor repair...service area.
  • Observed grease/oil accumulated under/around cooking equipment.
  • Observed ice scoop with handle in contact with ice...service area.
  • Critical - Observed soiled prep area cooler doors/interior...back side of cook line. Repeat Violation.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above...gravy @ 117 f. Corrected On Site.
2/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in sandwiches unit.
  • Critical. Observed raw chicken stored on walk in cooler floor.
  • Critical. Observed employee fail to wash hands prior to donning gloves. Corrected On Site.
  • Critical. Observed soiled kitchen prep line cooler doors and interiors.
  • Critical. Observed soiled utensils storage drawers .
  • Critical. No handwashing sign provided at a handsink used by food employees...front service area. Repeat Violation.
  • Observed grease accumulated under cooking equipment.
  • Observed wall soiled with accumulated black debris in dishwashing area. Repeat Violation.
8/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit...service area.
  • Hood filter in disrepair...gaps.
  • Critical. Observed soiled shelving/racks...line.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...by back kitchen door.
  • Observed single-service items, cups, stored on floor...service area.
  • Critical. No handwashing sign provided at handsinks used by food employees...kitchen and service area.
  • Observed open dumpster lid/door.
  • Observed wall caulking soiled with accumulated black debris in dishwashing area.
1/7/2010Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop stored in soiled storage bin...blue rack by ice machine.
  • Observed gaskets/seals on warmer drawers in disrepair...torn, gaps.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical. Observed soiled reach-in cooler and warmer gaskets.
  • Critical. Observed interior of reach-in coolers soiled with accumulation of food residue.
  • Observed build-up of dried flour, breading on cooler handle areas.
  • No copy of latest inspection report.
  • Critical. Observed one expired Food Manager Certification.
8/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/2/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/30/2008Routine - FoodInspection Completed - No Further Action

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