- No Violations Were Observed
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12/29/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods./observed raw poultry and raw beef storage over rte's washed cut vegetables in walkin cooler
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation./observed raw poultry storage over raw shrimp in walkin cooler
- Critical. Observed raw animal food stored over ready-to-eat food./observed raw poultry and raw beef over washed rte's vegetables in walkin cooler Repeat Violation.
- Critical. Observed food stored on floor./observed carrots bag storage on walkin cooler floor Repeat Violation.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed washed celery repeatedly touched barehanded by hispanic kitchen food handlers employee - Repeat Violation.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat./observed handleless scoop utilized in uncooked rice bin
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit./observed cookline utensils /scoops storage in room temperature water pot- Repeat Violation.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment./observed kitchen dishwasher interior door lips and exterior top excessively soiled with foods debris Repeat Violation.
- Critical. Observed excessive liquid waste leakage from dumpster onto ground/dumpster pad./and draining into storm water drain
- Critical. Vacuum breaker missing at dishwasher undermounted hose bibb. Repeat Violation.
- Observed inside/outside of dumpster not clean./observed excessive bird droppings on dumpster exterior and excessive interior liquid wastes inside dumpster and leaking onto exterior grounds/pad Repeat Violation.
- Missing drain plug at dumpster.
- Observed food debris accumulated onrear kitchen dry storage hallway floor/ Repeat Violation.
- Critical. Certified Food Manager unable to answer basic Food Code questions./cert. food manager Qiu Dong unaware of proper horizontal/vertical foods safety storage requirements -unable to answer basic questions regarding minimum cooking temperatures and required storage raw and cooked food protocols
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12/20/2010 | Complaint Full | Administrative complaint recommended |
- Critical. Working containers of food removed from original container not identified by common name./observed 2 dry storage purple flour bins unlabeled
- Critical. Observed food stored on floor./observed mussels, imitation crab legs, ice cream buckets storage on walkin freezer floor
- Observed 1 in-use utensil/kitchen cookline utensils stored in standing water less than 135 degrees Fahrenheit. Repeat Violation.
- Critical. Observed employee improperly washing hands./observed kitchen cookline /dishwasher employee washing hands at foods preparation sink and no soap utilized . Kitchen hw sink adjacent to folds preparation sink that was utilized for handwashing .
- Observed a nonfood-grade basting brush used in food./observed paint brush utilized for foods preparation
- Critical. Observed accumulation of debris in warewashing machine and associated equipment./observed exterior top dishwasher excessively soiled
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed buildup of slime on soda dispensing nozzles./at waiting station soda dispenser Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./observed kitchen upright single stainless door oven interior excessively soiled with carbon /foods build up
- Critical. Hot water not provided/shut off at kitchen cookline employee hand wash sink.
- Plumbing system in disrepair./observed no hot water available at kitchen cookline hw sink
- Critical. Vacuum breaker mising at hose bibb./at dishwasher area hose bibb Repeat Violation.
- Critical. Observed kitchen corner hw sink facility not clean./excessively soiled with foods debris
- Observed inside/outside of dumpster not clean.-observed excessively soiled dumpster exterior with bird droppings and interior of dumpster excessively soiled with liquid foods debris waste
- Missing drain plug at dumpster/observed dumpster drain hole plugged with plastic sheeting
- Observed excessive debris accumulated on kitchen floor at rear dry storage hallway .
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11/29/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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08/13/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit./observed cookline scoops and preparation table foods preparation flatware storage in standing water
- Critical. Observed buildup of slime on soda dispensing nozzles./observed frontline waiting station soda nozzles soiled
- Critical. Vacuum breaker mising at hose bibb./location dishwasher area bibb
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07/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- 1 09-04-1 Observed barehand contact of ready to eat food by employees and establishment has no approved alternative operating procedure in effect . Observed cookline employee touch /cutting sushi salmon barehanded , another cookline employee cut/touch stuffed chicken barehanded and another cookline employee cutting /touching cooked chicken barehanded . Repeat violations cited under item 12a-22-1 on inspection dated 1/21/09 and complied on 1/23/09. On 4/5/10 stipulation callback observed managements fiancee Yi Lin touching/cutting sushi shrimp barehanded .
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4/5/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./flour sack Repeat Violation. Repeat Violation.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed Yi Lin cutting /touching sushi shrimp barehanded /kitchen preparation table . Repeat Violation. Corrected On Site.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment./interior door lips- Repeat Violation.
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4/5/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 01B-14-1 Observed dented/cans./x 12 pineapple chunks, loquats cans- Corrected On Site. removed from service-on callback observed 2 106 poz cans pineapple , 2 106 oz cans koquats, 1 106 oz can oranges, 1 106 oz cans vanilla pudding , 2 106 oz cans applesauce severly damaged -stop sale issued
- Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit./kitchen Leader lowboy reachin cooler 2 doors ./on callback observed NO thermometers in cookline reachin lowboy cooler-3 doors stainless
- Critical. Violation: 09-01-1 Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./handleless plastic container/cup utilized as tea dippers -waiting station / Corrected On Site.-on callback observed handleless plastic cups utilized as tea dippers
- Critical. Violation: 09-05-1 Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat./ x 1 rice bag-on callback observed plastic cup/no handles utilized as rice and flour scoop
- Critical. Violation: 16-03-1 Observed accumulation of debris in warewashing machine and associated equipment./interior doors lips/exteriortop/on callback observed same-both interior and exterior dishwasher soiled with excessive foods debris
- Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine./on callback observed ice machine interior soiled with black slime
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits./interior southbend oven/cookline soiled-on callback observed ovens EXTREMELY soiled with 1 inch grease/foods debris build up
- Violation: 29-08-1 Plumbing system in disrepair./kitchen dishwasher hw sink will not drain/on callback observed same-hw sink will not drain
- Critical. Violation: 31-09-1 Handwash sink not accessible for employee use at all times./cookline hw sink blocked by 3 metal cookline pans-on callback observed hw sink blocked by metal bowls
- Critical. Violation: 32-07-1 Observed kitchen hw sink facility not clean./observed rear cookline hw sink soiled Corrected On Site./on callback observed soiled sink utilized as soaking container for soiled wiping clothes
- Violation: 33-10-1 Observed inside/ of dumpster not clean/on callback observed same/observed 1 to 2 inches of garbage fluid accumulated in dumpster bottom
- Violation: 34-09-1 Observed grease on the ground and/or pad around grease receptacle./observed severe dumpster leakage onto parking pad and into adjacent storm drain/on callback observed same-grease and dirty dumpster fluid draining onto rear parking pad and into storm drain
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3/15/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed dented/cans./x 12 pineapple chunks, loquats cans- Corrected On Site. removed from service
- Critical. Stop Sale issued due to adulteration of food product. x 12 dented cans
- Critical. Working containers of food removed from original container not identified by common name./kitchen x 1 flour bin-purple rear racks
- Critical. No conspicuously located thermometer in holding unit./kitchen Leader lowboy reachin cooler 2 doors .
- Critical. Observed potentially hazardous food thawed in an improper manner./observed frozen chicken being thawed under running mopsink water while in plastic tubs- Corrected On Site. Corrected On Site.
- Critical. Displayed food not properly protected from contamination./observed buffet line wasabi, sauces , ginger uncovered - Corrected On Site. placed under sneeze guards
- Critical. Observed raw animal food stored over ready-to-eat food. Observed cracked raw shell eggs /flats over washed ra vegetables -kitchen cookline preparation table /reachin cooler- Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./handleless plastic container/cup utilized as tea dippers -waiting station / Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline -kitchen employee touch ready to eat crab stix barehanded / Repeat Violation. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed kitchen -cookline employee touch cooked rice barehanded / Repeat Violation. Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat./ x 1 rice bag
- Critical. Observed accumulation of debris in warewashing machine and associated equipment./interior doors lips/exterior top
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./interior southbend oven/cookline soiled
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored./observed buffet line plates inverted - Corrected On Site.
- Plumbing system in disrepair./kitchen dishwasher hw sink will not drain
- Critical. Handwash sink not accessible for employee use at all times./cookline hw sink blocked by 3 metal cookline pans
- Critical. Observed kitchen hw sink facility not clean./observed rear cookline hw sink soiled Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions./kitchen hw sinks x 2- Corrected On Site.
- Observed inside/ of dumpster not clean.
- Missing drain plug at dumpster.
- Observed non-bagged garbage in dumpster.
- Observed grease on the ground and/or pad around grease receptacle./observed severe dumpster leakage onto parking pad and into adjacent storm drain
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1/13/2010 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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11/18/2009 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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11/18/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed dented/cans./1 pineapple juice, 1 soy sauces , 32 cans pineapple chunks, 1 strawberry glaze, 1 apple glaze,1 ketchup
- Critical. Displayed food not properly protected from contamination./frontline buffet crispy noodles - Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./sugar and MSG bins
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline employee touch /cutting sushi salmon barehanded -NO barehanded contact with ready -to eat foods Corrected On Site. Repeat Violation.-on 1/21/09 observed same violation type cited under violation 12
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline employee cutting /touching cooked chicken barehanded -NO barehanded contact with ready to eat foods - Corrected On Site.-on 1/21/09 observed same violation type cited as violation 12
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline employee cut/touch stuffed chicken barehanded -NO barehanded contact with ready to eat foods - Corrected On Site./1/21/09 observed same violation cited as violation 12
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./observed dishwasher NOT wash hands between clean and dirty side and contaminating clean dishware- Corrected On Site.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment./interior doors
- Wet wiping cloth not stored in sanitizing solution between uses./x 1 freezer top Repeat Violation.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface./lower kitchen/cookline shelf cardboard soiled x 1 preparation table Repeat Violation.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface./x center kitchen preparation table lower shelf Repeat Violation.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored./frontline buffet plates inverted
- Missing drain plug at dumpster.
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11/13/2009 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 02-17-1 Establishment not maintaining shellstock tags for 90 days.upon reinspection operator had no tags for clams large clams on menu every day
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.pasta@51f in main sand bxin upon reinspection the main sand bx housed beef @ 52f and chicken@54f
- Critical. Violation: 04-02-1 Inadequate number/capacity of cold holding units to maintain potentially hazardous food at proper temperatures. sand bx main on line @ 50f ambient temp. upon reinspection a new bx was intalled ambient temperature of 54f beef@ 52f and chicken @ 54f
- Critical. Violation: 08A-28-1 Observed food stored on floor.walkin upon reinspection bag of carrots directly on the walkin floor 5 gallon buckets and cases of string beans
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.2dr bx inprep area
- Violation: 15-32-1 Observed turbo aircooler gasket torn/in disrepair.
- Violation: 24-07-1 Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.upon reinspection take out containers improperly housedon kitchen line
- Violation: 26-02-1 Observed reuse of single-service articles. bags for fd reused upon reinspection blue bags that orginal house fd reused to cover chicken in walkin.operator also reused plastic bottle as a scoop for bread crumbs in a raw chicken box
- Violation: 26-02-1 Observed reuse of single-service articles.#10 can reusecupon reinspe tion #10 reused to drain food contamination issue.#5 can used as a scoop in blk fd ricer.plastic bottle cut to make scoop for bread crumbs in a raw chicken box
- Critical. Violation: 31-09-1 Handwash sink not accessible for employee use at all times.lg pot in hand sink ureinspection 2 stain less inserts in hand washsinks
- Critical. Violation: 53A-08-1 No list of certified food service managers available at the establishment.
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9/4/2009 | Routine - Food | Call Back - Extension given, pending |
- Critical. Establishment not maintaining shellstock tags for 90 days.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.pasta@51f in main sand bx
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.chicken @70f stol]p sale in raw chicken bx
- Critical. Inadequate number/capacity of cold holding units to maintain potentially hazardous food at proper temperatures. sand bx main on line @ 50f ambient temp
- Critical. Observed potentially hazardous food thawed in standing water.frog llegs in standing water
- Critical. Observed food stored on floor.walkin
- Observed equipment in poor repair.lg pot broken chipped
- Observed gaskets/seals on cold holding unit in poor repair.2dr bx inprep area
- Observed turbo aircooler gasket torn/in disrepair.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.
- Observed reuse of single-service articles.#10 can reusec
- Observed reuse of single-service articles. bags for fd reused
- Critical. Handwash sink not accessible for employee use at all times.lg pot in hand sink
- Critical. No handwashing sign provided at a handsink used by food employees.by dining rm doors
- Critical. Hand wash sink lacking proper hand drying provisions.hws back door
- Critical. Handwashing cleanser lacking at handwashing lavatory.hws by back door
- Critical. Handwashing cleanser lacking at handwashing lavatory.no soap back door
- Ceiling tile missing. over w lkin
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No list of certified food service managers available at the establishment.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. observed 6 employeese no certified manager start time
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9/3/2009 | Routine - Food | Warning Issued |
| No report available. | 5/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/21/2009 | Routine - Food | Warning Issued |
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