Cici's Pizza, 347 Cypress Gardens Blvd, Winter Haven, FL - Pizza inspection findings and violations



Business Info

Name: CICI'S PIZZA
Type: Permanent Food Service
Address: 347 Cypress Gardens Blvd, Winter Haven, FL 33880
License #: 6306199
Total inspections: 16
Last inspection: 6/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Baking/pizza pans have accumulation of black debris.
  • Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. Back ktichen
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Hood soiled with accumulated dust.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Restroom
  • Basic - Open dumpster lid.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • Basic - Wiping cloth sanitizing solution stored on the floor.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
  • Intermediate - Spray bottle containing toxic substance not labeled.
6/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom facility not clean. Both
  • Basic - Clean linens stored on floor. Closet
  • Basic - Floor area(s) covered with standing water. Ice machine and dish areas
  • Basic - Floors not constructed to be easily cleanable. Several places missing grout in dish and cooking areas of kitchen
  • Basic - Food debris accumulated on kitchen floor.
  • Basic - Leaking pipe at plumbing fixture. Handwashing sink in back kitchen
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women restroom
  • Basic - Open dumpster lid.
  • Basic - Shelf under preparation table soiled with food debris. Cookline
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. Cleaner stored on top of ice machine
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Handwash sink used for purposes other than handwashing. Storing towel sanitizing water in back kitchen **Corrected On-Site**
1/16/2014Complaint FullInspection Completed - No Further Action
  • Basic - Ceiling in disrepair. Back kitchen area
  • Basic - Floor area(s) covered with standing water. Dishroom area
  • Basic - Food debris/dust/soil residue on dry storage shelves.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women's bathroom
  • Basic - Urinal not flushing/functioning properly.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • High Priority - Live, small flying insects in food preparation area.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
  • Intermediate - No soap provided at handwash sink. Back kitchen **Corrected On-Site**
  • Intermediate - Soil residue in food storage containers. Bulk items
12/19/2013Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
9/19/2013Complaint FullCall Back - Complied
  • Basic - Bathroom facility not clean. Men's batroom **Warning**
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Cookline and prep area **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walkin cooler **Warning**
  • Basic - Lime scale build-up inside ice machine. **Warning**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Several units **Warning**
  • Basic - Nonbagged garbage in dumpster. **Warning**
  • Basic - Nonfood-contact equipment in poor repair. Pizza maketable and salad bar **Warning**
  • Basic - Objectionable odors in bathroom. Men's bathroom **Warning**
  • Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Cookline **Warning**
  • Basic - Shelf under preparation table soiled with food debris. Cookline **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination. Togo cups frontline **Warning**
  • Basic - Walk-in cooler/walk-in freezer floor soiled. **Warning**
  • Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Pizza table **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. Under pizza counter **Warning**
  • High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit.Cheese 50° ham 52° chicken wings 44° spinach sauce 51° chicken 50° pizza maketable **Warning**
  • High Priority - All potentially hazardous (time/temperature control for safety) foods on buffet cold held at greater than 41 degrees Fahrenheit.Pasta 53° dressing 52° cold bar **Warning**
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. **Warning**
  • Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Women's bathroom **Warning**
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza maketable **Warning**
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Pizza **Warning**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Improper dating: no date or day information walkin cooler **Warning**
  • Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Handicap women's bathroom **Warning**
9/17/2013Complaint FullWarning Issued
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women bathroom **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Pizza maketable **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Warning**
6/18/2013Routine - FoodAdmin. Complaint Callback Complied
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women bathroom **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Pizza maketable **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
4/23/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Bowl or other container with no handle used to dispense food. In large ice machine **Warning**
  • Basic - Clean linens stored on floor. Stock closet in dining room **Warning**
  • Basic - Food placed in soiled container/equipment. Thawing spinach walkin cooler **Warning**
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women bathroom **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Pizza maketable **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination. Togo boxes on cookline **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Warning**
  • High Priority - License expired within 30 days after expiration date. **Warning**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Employee used handwash sink as a dump sink. Ice in bottom of handwashing sink in back kitchen **Warning**
  • Intermediate - Handwash sink not accessible for employee use at all times. Round pan in handwashing sink in back kitchen **Warning**
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza maketable **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
  • Intermediate - Spray bottle containing toxic substance missed labeled. **Warning**
2/14/2013Routine - FoodWarning Issued
  • Critical - No handwashing sign provided at a handsink used by food employees. Womens restrooms
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed encrusted material on can opener.
  • Observed floor and wall junctures not coved. Dining room
  • Observed food debris accumulated on kitchen floor. Walkin cooler
  • Observed non-bagged garbage in dumpster.
  • Observed open dumpster lid.
  • Observed residue build-up on nonfood-contact surface. Walkin cooler door
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Frontline To go Boxes
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Togo cups frontline
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cheeses walkin cooler
  • Wet wiping cloth not stored in sanitizing solution between uses. Frontline
8/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Hand wash sink lacking proper hand drying provisions. near ice machine.
  • Critical - Handwash sink not accessible for employee use at all times. boxes in front oh hand sink near ice machine.
  • Critical - No handwashing sign provided at a handsink used by food employees. in womens bathroom.
  • Observed build-up of grease on nonfood-contact surface. on pizza oven belts.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed dusty ceiling tiles and/or air conditioning vent covers. above dishwashing machine.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. pizza make table.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers near make table.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink. on 3 compartment sink.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. pasta 126 degrees F. operator reheated to temperature. Corrected On Site.
3/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. on top of dishwashing machine.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed live flies in kitchen. near soda boxes.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers not inverted near front counter.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. water filters on soda machine not dated.
10/26/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/22/2011Routine - FoodCall Back - Complied
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Equipment and utensils not properly air-dried.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical - No handwashing sign provided at a handsink used by food employees. inside womens bathroom.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. on hand sink in prep area.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. racks on pizza oven.
  • Observed gaskets with slimy/mold-like build-up. salad make table.
  • Critical - Observed live flies in kitchen.
  • Observed reachin cooler gasket torn/in disrepair. salad make table.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers not inverted in pizza prep area.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink. 3 compartment sink.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. water filter on ice machine not dated.
  • Wet mop not hung to dry.
7/21/2011Complaint FullInspection Completed - No Further Action
  • Violation: 15-32-1 Observed reachin cooler gasket torn/in disrepair. reachin cooler on buffet.
  • Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 6/11/11.
  • Critical - Violation: 53B-04-1 Employees have not received training related to their assigned duties. certificates expired.
6/13/2011Routine - FoodCall Back - Admin. complaint recommended
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Employees have not received training related to their assigned duties. certificates expired.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. inside bulk cinnamon sugar container.
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 6/11/11.
  • Critical - No conspicuously located thermometer in holding unit. inside reachin coolers on front counter.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed dusty ceiling tiles and/or air conditioning vent covers. in kitchen.
  • Observed grease accumulated under cooking equipment. near ice machine.
  • Observed ice scoop with handle in contact with ice. inside ice machine.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. reachin cooler on buffet.
  • Observed personal care item stored with food. purse and cell phone on dry food storage rack.
  • Observed reachin cooler gasket torn/in disrepair. reachin cooler on buffet.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink. 3 compartment sink.
  • Observed wall soiled with accumulated grease. near ice machine.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken and cheese inside walkin cooler.
4/11/2011Routine - FoodWarning Issued
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. container on dish rack.
  • Equipment and utensils not properly air-dried.
  • Critical. Electrical outlet missing cover plate. For reporting purposes only. near prep table.
8/30/2010Food-Licensing InspectionInspection Completed - No Further Action

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