- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Food employee not using hand antiseptic after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. **Corrected On-Site**
- Basic - Lights in dry food storage area missing the proper shield, sleeve coatings or covers.
- Basic - No handwashing sign provided at a hand sink used by food employees. Near ice machine
- Basic - No mop sink or curbed cleaning facility provided.
- Basic - Soil residue build-up on nonfood-contact surface. Reach in cooler fan guards. Server station.
- High Priority - Vacuum breaker missing at hose spigot. Exterior of building.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine.
- Intermediate - Cutting board(s) stained/soiled salad prep cooler.
- Intermediate - Encrusted, soiled material on potato slicer.
- Intermediate - Nonfood-grade basting brush used in food. Metal banded brush used for sealing wraps.
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gasket
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floors not maintained smooth and durable.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above three compartment sink
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- Basic - Reach-in cooler gasket torn/in disrepair. Salad cooler
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Raw beef above seafood in the cooler by the three compartment sink **Corrected On-Site**
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4/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- High Priority - License is expired and is more than 60 after expiration date. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floors not maintained smooth and durable.
- Basic - Reach-in cooler gasket torn/in disrepair.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Beef above fish **Corrected On-Site**
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3/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed upper interior of microwave soiled.
- Observed utensils stored in crevices between equipment. knife
- Observed wall soiled with accumulated food debris.
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8/10/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on slicer.
- Observed grease accumulated under cooking equipment. Fryer
- Observed ice scoop with handle in contact with ice. Bar
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Salad lettuce/vegetable cooler
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4/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Curren Hotel and Restaurant license not properly displayed. license posted on wall has expiration date 4/1/11 Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Observed grease accumulated under cooking equipment. Fryers
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Beef reach in cooler
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken stored with raw beef and seafood.
- Critical - Observed upper interior of microwave soiled.
- Observed wall soiled with accumulated food debris.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. beef in the meat cooler
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10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted, soiled material on slicer.
- Observed gaskets with food debris build-up.
- Critical - Observed interior of reach-in cooler soiled with accumulation of water.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw chicken taken out of original package and stored with other raw products in their original package in the deep freezer.
- Observed soda gun holster with accumulated slime/debris.
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4/12/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue and water.
- Observed wall soiled with accumulated food debris. By white deep freezer
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3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed reach-in cooler gasket torn/in disrepair.
- Critical. Observed interior of microwave soiled.
- Observed soda gun holster with accumulated slime/debris.
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed wall soiled with accumulated food debris.
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10/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. salad cooler
- Observed fan cover of the reach in cooler for meats soiled with accumulated dust.
- Critical. Exit signs not properly illuminated. For reporting purposes only. kitchen
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6/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. salad cooler
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Floors not maintained smooth and durable.
- Observed wall soiled with accumulated food debris.
- Observed attached equipment soiled with accumulated grease/ dust.
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2/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed container stored in ice used for drinks. Corrected On Site.
- Critical. Observed food stored on floor. flour
- Observed gaskets/seals on cold holding unit in poor repair. Salad cooler
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed interior of salad cooler soiled with accumulation of food residue.
- Critical. Observed interior of french fry cooler soiled with accumulation of food residue.
- Critical. No handwashing sign provided at a handsink used by food employees. Hand sink by three compartment sink.
- Critical. Observed 2 dead roaches on premises. Had operator cleanup and discard and sanitize Corrected On Site.
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10/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Complaint Partial | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/1/2008 | Complaint Full | Inspection Completed - No Further Action |
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