- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - Food stored on floor. Tomatoes in WIC on floor.
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10/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Cold water not provided/shut off at employee handwash sink.
- Intermediate - Handwash sink used for purpose (storage) other than handwashing.
- Intermediate - Spray bottle containing toxic substance (sanitizer) not labeled.
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5/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Raw animal food (eggs) stored over ready-to-eat food (lettuce) in walk in cooler.
- Intermediate - Cold water not provided/shut off at employee handwash sink at frontline.
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12/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food (lettuce) stored on floor in walk in cooler. **Corrected On-Site**
- Intermediate - Handwash sink used for purpose (storage) other than handwashing. **Corrected On-Site**
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8/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food (tomatoes) stored on floor in walk in cooler.
- Intermediate - Handwash sink used for purposes (storage) other than handwashing.
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5/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Raw animal food (eggs) stored over ready-to-eat food (cheese) in walk in cooler.
- Intermediate - Food manager certification expired.
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2/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board at cookline grooved/pitted and no longer cleanable.
- Wet wiping cloths not stored in sanitizing solution between uses.
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9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food (cheese) and the container.
- Critical - Observed buildup of soil in the interior of ice machine.
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5/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment (walk in cooler) incapable of maintaining potentially hazardous food at proper temperatures (45F). Operator instructed to monitor unit.
- Critical - No conspicuously located thermometer in holding unit at cookline.
- Critical - Observed buildup of soil in the interior of ice machine.
- Critical - Observed expired employee training records.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed potentially hazardous food (cream cheese) cold held at greater than 41 degrees Fahrenheit (45F). Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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7/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water shut off at employee handwash sink near icemachine.
- Critical - No conspicuously located thermometer in holding unit at frontline.
- Critical - Observed buildup of soil in the interior of ice machine.
- Critical - Observed cloth used as a food (sprouts)-contact surface. Corrected On Site.
- Critical - Observed hand wash sink near icemachine used for purpose (storage) other than washing hands.
- Observed leaking pipe at plumbing fixture at handsink.
- Wet wiping cloth not stored in sanitizing solution between uses.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit sign in dining room not properly illuminated. For reporting purposes only.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed buildup of soil in the interior of ice machine.
- Critical - Observed food-contact surface (panini grill) encrusted with grease and/or soil deposits.
- Critical - Observed hand wash sink used for purpose (storage) other than washing hands. Corrected On Site.
- Critical - Observed raw animal food (eggs) stored over ready-to-eat food (carrots) in walk in cooler. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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2/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented can (olives).
- Critical. No conspicuously located thermometer in holding unit.
- Observed ice scoop with handle in contact with ice.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of soil in the interior of ice machine.
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8/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of soil in the interior of ice machine.
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12/15/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed build up of grease in interior of oven.
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7/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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