Crawford Dan, 1013 Main St, Palatka, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Covered waste receptacle not provided in women''s bathroom.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout.
- High Priority - Vacuum breaker missing at hose bibb. Outside.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Utensils.
- Intermediate - No probe thermometer provided to measure temperature of food products.
- No portable fire extinguisher present. For reporting purposes only.
|
5/13/2014 | Food-Licensing Inspection | Call Back - Complied |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Lack of toilet tissue at each toilet. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In all coolers.
- Basic - No mop sink or curbed cleaning facility provided.
- High Priority - Vacuum breaker missing at hose bibb. Outside.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Utensils.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Throughout establishment.
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - Refrigerator not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder.
- No portable fire extinguisher present. For reporting purposes only.
|
5/2/2014 | Food-Licensing Inspection | Warning Issued |
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