- No copy of latest inspection report.
- Observed cutting board grooved/pitted and no longer cleanable. Multiple. Repeat Violation.
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2/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Handwashing cleanser lacking at handwashing lavatory. At entrance to kitchen Corrected On Site.
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's and women's restroom.
- Observed attached equipment soiled with accumulated dust. AC unit fan cover in walk in cooler.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable. Multiple.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Potato chopper on wall next to cookline.
- Observed gaskets with slimy/mold-like build-up. Walk in cooler.
- Critical - Outer openings not protected with self-closing doors. Rear exit door.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/17/2010 | Routine - Food | Call Back - Complied |
- Equipment or utensils not designed or constructed in a durable manner./ ice machine broken.
- Critical. Vacuum breaker mising at hose bibb./ exterior.
- Critical. Establishment operating without a current Hotel and Restaurant license./ expired 06/01/10.
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10/28/2010 | Routine - Food | Administrative complaint recommended |
- Critical. No thermometer provided to measure temperature of food product.
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2/25/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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