Dee's Sandwich Inn, 13682 Sw State Road 45, Archer, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. No conspicuously located thermometer in holding unit. pepsi reachin Corrected On Site.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. chicken over beef Corrected On Site.
- Critical. Observed food stored on floor. bulk food containers, oil jugs
- Observed single-service items stored on floor. cups Corrected On Site.
- Critical. Observed establishment operating with changed menu and/or increased seating without septic system approval for such change. 12 seats outside. must be removed (may have one employee Break table)
- Critical. Observed toxic item stored by utensils. bleach Corrected On Site.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Corrected On Site.
|
09/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. No conspicuously located thermometer in holding unit. rear reachin Corrected On Site.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. no barrier between handsink & ice bin. no barrier between rear handsink and prep table
- Food-contact surface not smooth and easily cleanable. rear prep table constructed of painted wood
- Critical. Observed interior of microwave soiled.
- Critical. Cold water not provided/shut off at mop sink. Corrected On Site.
- Critical. Hot water not provided/shut off at mop sink. Corrected On Site.
- Critical. Outer openings not protected with self-closing doors. front
- Observed carpeting installed in an improper location. under reachins
- Observed unnecessary items on the premise. paint & painting supplies
- plan review submitted is different from actual layout. resubmit plans
- Critical. No Certified Food Manager for establishment.
|
6/2/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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