- No Violations Were Observed
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08/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed that the reach in cooler at the pizza make station was without. Thermometer, the operator added a thermometer. **Corrected On-Site**
- Basic - Stored food not covered in walk-in cooler. Observed Ham and Sausage not covered in the walkin cooler, the operator covered the food. **Corrected On-Site**
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4/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Observed scoop in corn meal. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. The top portion of the cooler at pizza make station was not powered on ham 49°F, cheese 50°F, salami 48°F, operator turn on and temperature of food dropped.
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no thermometer in the pizza make station cooler.
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11/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Condensation or other drainage not disposed of according to law. Observed condensation/water from melting ice inside pizza prep reach in cooler dripping on to food items.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Inside pizza oven.
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4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Old food debris on grate cleaner.
- Observed build-up of grease on nonfood-contact surface. Hood filters.
- Observed ceiling in disrepair. Office ceiling ripped with mold-like substance.
- Critical - Observed employee handling cash and then engage in food preparation of dough and corn meal without washing hands. Employee used phone and handled pizza dough without washing hands in between.
- Critical - Observed employee handling dough and corn meal after collecting cash without washing hands
- Critical - Observed toxic item stored by food. Spray sanitizer stored on food prep counter next to sauces in plastic bottles with open tips.
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11/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed broken reach-in cooler gaskets.Cookline bottom door Repeat Violation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Chicken wings in walk in cooler
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2/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed broken reach-in cooler gaskets.Reach in cooler gaskets tearing up.bottom door,cookline
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.At 300 ppm,3 compartment sink, Corrected On Site.Corrected to 200 ppm.
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9/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.Reach in cooler,pizza prep station.cookline.
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4/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Chicken wings and nuggets in walkin cooler.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.At 300 ppm. Corrected On Site. Corrected to 200 ppm.
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1/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.At 300 ppm. Corrected On Site.
- Equipment compartment not equipped to properly drain accumulation of moisture.Reachin cooler,Pizza prep line.
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9/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. OBSERVED INSIDE DOOR & GASKET OF REACH IN COOLER SOILED, PIZZA PREP LINE
- MISSING CHOKING POSTER
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6/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Chicken in walkin cooler.
- Observed nonfood-grade containers used for food storage.Grocery bag in walkin cooler.
- Observed reachin -in cooler gasket torn/in disrepair.Pizza prep area,bottom.
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3/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.chicken in walkin cooler
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Critical. Observed soiled reach-in cooler gaskets.pizza prep area.
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11/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.chicken in walk-in-cooler
- Observed open dumpster lid.
- Observed attached equipment soiled with accumulated dust.hood filters.
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7/31/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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