Dreddy's Jerk House, 3336 W Colonial Dr, Orlando, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Equipment in poor repair. Fryer not functioning **Warning**
- Basic - Food not stored at least 6 inches off of the floor. Cooking oil **Warning**
- Basic - Hotel and Restaurant license decal not displayed on vending machine. **Warning**
- Basic - Light shield damaged/in disrepair. **Warning**
- Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers **Warning**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site** **Warning**
|
3/31/2014 | Routine - Food | Call Back - Complied |
- Basic - Equipment in poor repair. Fryer not functioning **Warning**
- Basic - Food not stored at least 6 inches off of the floor. Cooking oil **Warning**
- Basic - Hotel and Restaurant license decal not displayed on vending machine. **Warning**
- Basic - Light shield damaged/in disrepair. **Warning**
- Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site** **Warning**
|
3/26/2014 | Routine - Food | Warning Issued |
- Basic - Equipment in poor repair. White two door cooler / freezer not working.
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit.
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
9/17/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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