Dublin House Pub, 477 Seminole Blvd, Largo, FL - Restaurant inspection findings and violations



Business Info

Name: DUBLIN HOUSE PUB
Type: Permanent Food Service
Address: 477 Seminole Blvd, Largo, FL 33770-3620
License #: 6208010
Total inspections: 14
Last inspection: 2/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
2/18/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of toaster oven soiled with accumulation of food residue. **Corrected On-Site**
12/21/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. crumbs under toaster oven
7/31/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. roast beef; ham
1/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No current proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. records show all training to be expired beyond 3 yr
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. duct tape on cooler door handle
  • Critical - Observed interior of toaster ovens soiled with accumulation of food residue. crumbs
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
8/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime on soda gun nozzle - bar area
  • Observed nonfood-contact equipment in poor repair duct tape on door of cooler
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. hot dod 45 degr F Corrected On Site. iced down
  • Observed soda gun holster with accumulated slime/debris. bar area
6/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of toaster oven soiled with accumulation of food residue. crumbs
  • Observed nonfood-contact equipment in poor repair duct tape on handle of refRig door
  • Wet wiping cloth not stored in sanitizing solution between uses.
2/7/2011Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment not designed and constructed in a durable manner. duct tape covering door handle of reach in cooler
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of toaster oven soiled with accumulation of food residue. [ crumbs]
  • Observed soda gun holster with accumulated slime/debris. bar area
  • Critical. Observed unlabeled spray bottle.
10/6/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop stored in outside ice machine
  • Observed open dumpster lid.
5/4/2010Routine - FoodInspection Completed - No Further Action
  • Observed build-up of mold-like substance on surface of nonfood-contact surface.on outside area of ice machine
  • Critical. Vacuum breaker mising at hose bibb. missing on outside hose bib
11/23/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese 45 hot dogs 47 in deli style cooler note operator moved items to working cooler
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. deli style cooler
  • Observed soda gun holster with accumulated slime/debris.
7/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/17/2008Routine - FoodInspection Completed - No Further Action

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