- Basic - Duct tape used to repair nonfood-contact surface. On ice cream freezer
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Outer openings of establishment cannot be properly sealed when not in operation. Back door
- Basic - Reach-in cooler gasket torn/in disrepair. Multiple
- Basic - Soiled reach-in cooler gaskets. At ice cream station
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only one employee training certificate filled out
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07/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Some of the lights over donut case do not appear to be shatterproof or shielded.
- Basic - Open dumpster lid.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by food cart.
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2/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Lights over donut display case .
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Small cooler in kitchen holding sodas and milk.
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.No date mark observed on water filter to new ice machine. Please replace and date mark water filter at least once a year.
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside. Small gap at bottom of back door large enough for insects to enter. **Warning**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer''s instructions.No date mark on water filter under front counter and water filter to new ice machine. **Warning**
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7/15/2013 | Routine - Food | Call Back - Complied |
- Basic - Exterior door has a gap at the threshold that opens to the outside. Small gap at bottom of back door large enough for insects to enter. **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times.Boxes stacked in front of HANDSINK by new ice machine. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.No date mark on water filter under front counter and water filter to new ice machine. **Warning**
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4/10/2013 | Routine - Food | Warning Issued |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed food-contact surfaces encrusted soil deposits. Bottom of dipperwell.
- Critical - Observed soil buildup inside ice bin. Upper inteRior of main ice bin
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at bottom of back door large enough for insects to enter.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date mark observed on water filters mounted on back wall. Please replace and date mark filters at least once a year.
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11/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair. Faucet on handsink by take-out window.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date mark observed on water filters on back wall. Please replace and date mark filters at least once a year.
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6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- No Heimlich maneuver sign posted.
- Critical - No conspicuously located thermometer in holding unit. Pepsi cooler in dining room holding milk.
- Observed nonfood-contact equipment in poor repair. Ice buildup on door jamb of walkin freezer.
- Critical - Observed soil buildup inside ice bin. Upper interior of main ice bin (chute)
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2/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. "pepsi" cooler in diningroom holding milk, soda.
- Observed gaskets/seals on cold holding unit in poor repair. Gasket on small cooler under front counter doesn't seal properly.
- Observed nonfood-contact equipment in poor repair. Ice buildup - door jamb of freezer.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Temperature of cream in reach in cooler under front counter 43 degrees F. Other working coolers on premises.
- Observed residue build-up on nonfood-contact surface. White buildup interior of sinks.
- Critical - Observed soil buildup inside ice bin. Dirty residue in upper interior of main ice machine - ice chute.
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10/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - No conspicuously located thermometer in holding unit. Lift top cooler.
- Critical - Observed insect control device present in food prep area. Mounted over open ice bin.
- Observed nonfood-contact equipment in poor repair. Ice buildup on freezer door.
- Critical - Observed soil buildup inside ice bin. Upper interior of main ice machine-bin.
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6/9/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - Hotel and Restaurant license not properly displayed. Current license is not on display.
- Missing drain plug at dumpster. (allows insects, rodents to enter.)
- Critical - No conspicuously located thermometer in holding unit. Dining room soda, milk cooler.
- Critical - No conspicuously located thermometer in holding unit. Lift top cooler.
- Observed nonfood-contact equipment in poor repair. Ice buildup on freezer door and jamb.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
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4/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk in cooler at front counter 47 degrees F. Cooler opened repeatedly for service. Other coolers on premises if needed.
- Critical. No conspicuously located thermometer in holding unit. Pepsi cooler holding milk.
- Critical. Observed food stored on floor. Walkin freezer.
- Critical. Hot water not provided/shut off at employee hand wash sink. Sink opposite take-out window.
- Observed open dumpster lid.
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12/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Temperature of milk in refrigerator opposite convection oven 49 degrees F. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date mark observed on water filters. ease replace and date mark filters every six months.
- Critical. Observed unused opening in panel box unprotected. For reporting purposes only.
- Critical. Observed an uncovered electrical box. For reporting purposes only. No bulb in socket - walkin cooler.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Go to WWW.myflorida.com/dbpr/hr for a list of training booklet providers. PLEASE NOTE: Failure to correct violation by 9/28/10 will result in the filing of an administrative complaint (fines) against the kicensee. No time extensions can be given. This violation must be corrected by : 9/28/10.
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7/26/2010 | Routine - Food | Warning Issued |
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