Fazoli's 1676, 199 Cypress Gardens Blvd, Winter Haven, FL - Restaurant inspection findings and violations



Business Info

Name: FAZOLI'S 1676
Type: Permanent Food Service
Address: 199 Cypress Gardens Blvd, Winter Haven, FL 33880
License #: 6305191
Total inspections: 7
Last inspection: 5/28/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Pre-flushed, scraped, soaked
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Non-food contact surfaces clean
  • Storage/handling of clean equipment, utensils
  • Single service items properly stored, handled, dispensed
  • Single service items properly stored, handled, dispensed
  • Critical. Cross-connection, back siphonage, backflow
  • Critical. Toilet and handwashing facilities, number, convenient, designed, installed
  • Walls, ceilings, and attached equipment, constructed, clean
  • Walls, ceilings, and attached equipment, constructed, clean
5/28/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/20/2010Routine - FoodCall Back - Complied
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Ice scoop
  • Observed gaskets/seals on cold holding unit in poor repair. 2-door true reachin cooler on cookline
  • Observed old labels stuck to food containers after cleaning.
  • Critical. Observed soiled reach-in cooler gaskets. Cookline
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed gaskets with slimy/mold-like build-up. Walkin cooler
  • Observed open dumpster lid.
  • Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers. Stock area
  • Lights missing the proper shield, sleeve coatings or covers. Over ice machine
  • Critical. License expired within 30 days after expiration date. This violation must be corrected by : 04/16/10.
2/16/2010Routine - FoodWarning Issued
  • Critical. Observed food stored on floor. WIC Alfredo sauce
  • Critical. Observed food stored on floor. WIF
  • Observed gaskets/seals on cold holding unit in poor repair. Cookline 2-door cooler and 1-door achin cooler
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets. Several cookline
  • Observed residue build-up on nonfood-contact surface. Ice machine door
  • Observed gaskets with slimy/mold-like build-up. WIC
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. To-go boxes stockroom
  • Unwrapped single-service utensils not presented so that only the handles are touched. Spoons - dining room
  • Observed single-service items stored on floor. Dining room
  • Observed single-service items stored on floor. Outside storage
  • Observed single-service articles stored without protection from contamination. Large pans -stockroom
  • Critical. Handwash sink not accessible for employee use at all times. Lid stored on top of hws - prep area
  • Critical. Observed handwash sink used for purposes other than handwashing. Noodles in bottom of hws- kitchen
  • Critical. Observed bathroom facility not clean. Both restrooms
  • Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers. Over ice machine
10/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/11/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/28/2008Routine - FoodInspection Completed - No Further Action

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