- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. By warewashing area
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Fixed equipment exposed to spillage not sealed to adjoining equipment/walls. Hand washing sink by prep sink, 3 CS sink
- Basic - Hole in wall. By warewashing area.
- Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No handwashing sign provided at a hand sink used by food employees. Bathrooms
- Basic - Reach-in cooler gasket torn/in disrepair. Ric by 3 compartment sink.
- Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. By cook line
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.
- Intermediate - Handwash sink missing splash guard in food preparation room or area. By cook line
- Intermediate - Handwash sink not accessible for employee use at all times. Hansdwashing sink by warewashing area
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bathrooms
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. 3 CS , DM,
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Corrected On-Site**
|
08/26/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Fratellino, 264 Miracle Mile, Coral Gables, FL »