Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
3/22/2011
Routine - Food
Call Back - Admin. complaint recommended
Observed employee with no hair restraint.
Observed cutting board grooved/pitted and no longer cleanable.
Observed exhaust system operated with filters removed. For reporting purposes only.
Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. dishmachine
Observed sanitizing solution for wiping cloths not free of food debris and visible soil. cookline
Critical. Reach-in cooler not cleaned prior to accumulation of soil residue. cookline
Critical. No handwashing sign provided at a handsink used by food employees. bar area all the sink
No copy of latest inspection report.
Critical. Manager lacking proof of Food Manager Certification.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
1/11/2011
Routine - Food
Warning Issued
Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
Restaurant representatives - add corrected or new information about Fuego Lounge & Bistro Llc, 2015 Okeechobee Blvd, West Palm Beach, FL »