- Basic - Fan cover in both walk-in coolers has accumulation of dust/debris.
- Basic - No handwashing sign provided at a hand sink used by food employees at wait station.
- Basic - Waste line missing at soda gun holster at bar. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled on reach in cooler at cookline.
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2/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to ice at bar. **Corrected On-Site**
- Basic - Ceiling tiles in prep area stained.
- Basic - Fan cover in walk-in beer cooler has accumulation of dust/debris.
- Basic - No handwashing sign provided at a hand sink used by food employees in dishwasher area.
- Basic - Soda gun holster with accumulated slime/debris at bar.
- Basic - Walk-in freezer floor soiled.
- Basic - Wall near coffee makers soiled with accumulated food debris.
- Intermediate - Cutting board(s) stained/soiled on reach in cooler.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Ribs in Walk in cooler. In cooler.
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8/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust, fan covers in walk in beer cooler.
- Basic - Build-up of food debris residue on support poles for warmer over reach in coolers at cookline.
- Basic - Equipment in poor repair, lids to reach in coolers at cookline are loose and exposing insulation material.
- Basic - Interior of microwave soiled with encrusted food debris at cookline.
- Basic - Old labels stuck to clean pans on clean equipment rack near Dishmachine.
- Basic - Waste line missing at soda gun holster at bar.
- Intermediate - Sandwiche press at cookline has residue build up.
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2/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink in prep area lacking proper hand drying provisions. Corrected On Site.
- Observed build-up of grease/residue on inside of broiler at cookline. Repeat Violation.
- Observed cutting board on reachin cooler cookline grooved/pitted and no longer cleanable. Repeat Violation.
- Observed soda gun holster with accumulated slime/debris. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area near dishmachine.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Steak and roast beef in walkin cooler. Corrected On Site.
- Waste line missing at soda gun holster at bar.
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10/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable on reachin cooler at cookline.
- Critical - Observed cutting board on reach-in cooler soiled with accumulation of food residue at cookline.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed rain water leaking from ceiling over soda dispenser at wait station.
- Critical - Observed rain water leaking onto soda dispenser and ice bin at wait station. No product in dispenser or ice bin, units not being used at this time.
- Observed residue build-up on broiler at cookline.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Bacon wrapped hamburger in walkin cooler. Corrected On Site.
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6/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing. Knife in handwash sink in kitchen. Corrected On Site.
- Critical - Observed interior of microwave with food debris at cookline.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Corned beef in walkin cooler.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped straws dispensed with bare hands at bar.
- Observed wall soiled with accumulated black debris in dishwashing area near dishmachine.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Ribs, rice and soup in walkin cooler.
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3/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee hamburger bun at cookline with bare hands. Corrected On Site.
- Observed box of foam cups stored on floor near dry storage in kitchen.
- Observed build-up of blood onto shelves in walkin cooler from raw meat containers.
- Observed jacket stored with food on dry storage shelves in kitchen.
- Observed residue build-up inside oven at cookline
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped straws at bar and wait station dispensed with bare hand contact. Repeat Violation.
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9/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield in walkin freezer.
- Observed build-up of dust on soda pump motors in liquor room.
- Observed build-up of food debris on plastic racks in walkin cooler.
- Critical - Observed employee fal to wash hands after touching dirty dishes and then clean dishes at dishmachine. Corrected On Site.
- Critical - Observed interior of upright reach-in freezer at cookline soiled with accumulation of food residue.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped straws at wait station and bar dispensed with bare hand contact. Repeat Violation.
- Observed wall behind grill soiled with accumulated grease.
- Waste line missing at soda gun holster at bar.
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6/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Less than 50ppm. Three compartment sink to be used for sanitizing rinse until unit repaired.
- Observed build-up of food debris on condiments tray on dry storage shelf.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Hamburger over calamari in walkin cooler. Corrected On Site.
- Observed residue build-up on racks inside Vulcan oven at cookline.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Unwrapped drink straws at soda dispenser dispensed by wait staff who touch with bare hands.
- Observed soda gun holster with accumulated slime/debris at bar.
- Critical - Observed two boxes of food stored on floor in walkin freezer.
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1/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Reheated food for hot holding not reaching 165 degrees Fahrenheit within 2 hours. Chili at 139 degrees at steam table. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. Hamburger over lunch meat in walkin cooler. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee touching tortilla with bare hands in kitchen. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Observed employee fail to wash hands when changing sanitary gloves. Corrected On Site.
- Observed cutting board grooved/pitted at steam table on cookline and no longer cleanable.
- Observed food debris on clean pans and plastic containers under food preparation table in prep area.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris on shelves in walkin cooler.
- Observed food debris accumulated on kitchen floor under dry storage racks.
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9/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered corn starch on dry storage rack. Corrected On Site.
- Observed three cutting boards on reachin coolers grooved/pitted and no longer cleanable.
- Observed build-up of food debris on dry storage wire racks. Corrected On Site.
- Observed build-up of food debris on three trays on dry storage shelf. Corrected On Site.
- Observed build-up of food debris inside convection oven.
- Waste line missing at soda gun holster at bar.
- Observed food debris accumulated on walkin freezer floor.
- Critical. Hotel and Restaurant license not properly displayed.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Raw chicken over ham in walkin cooler.
- Critical. Observed food stored on floor. Bag of onions on floor in dry storage area.
- Observed ice scoop with handle in contact with ice at bar.
- Critical. Observed employee engage in food preparation and failed to wash hands when changing sanitary gloves .
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at soda dispenser .
- Critical. Observed food debris buildup on cutting board at cookline .
- Waste line missing at soda gun holster. At bar. Repeat Violation.
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11/12/2009 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Rice bin at dry storage area.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink glass on food prep table in packaging area. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable on reachin cooler across from oven.
- Observed residue build-up on nonfood-contact surface. Heavy residue buildup on toaster setting on food prep table.
- Observed residue build-up on nonfood-contact surface. Heavy buildup of black residue inside oven.
- Observed residue build-up on nonfood-contact surface. Inside broiler oven.
- Observed build-up of food debris splash on food containers next to stock pot.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Cup lids not inverted at wait station . Corrected On Site.
- Waste line missing at soda gun holster. Four soda gun holsters lines disconnected . Corrected On Site.
- Observed attached equipment soiled with accumulated dust. Covers for fan blades on cooling unit in walkin cooler.
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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