- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed food stored on floor...bag of bread crumbs... Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Critical. Observed soil buildup inside ice bin.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface...IN GENERAL...
- Observed clean utensils/equipment stored in dirty slotted...wall mounted ckean knife racks...
- Critical. Hand wash sink lacking proper hand drying provisions.
- Light not functioning...(x1) under hood system...
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7/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Observed melted butter brush handle in melted butter. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
- Critical. Food-contact surfaces...(x2 cutting boards) worn out and can't be properly sanitized.
- Observed build-up of food grease,on nonfood-contact surface...back of fryers.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Critical. Vacuum breaker mising at hose bibb.
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4/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No conspicuously located thermometer in holding unit...small reach in prep cooler...
- Critical. Observed uncovered food in holding unit/dry storage area.
- Observed ice scoop not stored on a clean surface...(on top of ice machine)
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Food-contact surfaces in contact with potentially hazardous food (cutting board) has deep cuts that appear almost not able to sanitize.
- Observed build-up of food debris, grime & gook in bottom of mop sink.
- Critical. Vacuum breaker mising at hose bibb...washing machine in back room area...(x2)
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed food debris accumulated on kitchen floor...under food prep equip...hard to reach areas
- Critical. Observed unlabeled spray bottle...blue liquid...
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/4/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/17/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/17/2008 | Routine - Food | Warning Issued |
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