- Critical - Hotel and Restaurant license not properly displayed...@ this time.
- Critical - Manager lacking proof of Food Manager Certification...@ this time.
- No copy of latest inspection report...@ this time.
- Critical - No proof of required employee training provided...@ this time.
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11/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report.
- Critical - Observed encrusted material on can opener.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical - Observed soil residue in storage containers.
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Observed toxic item improperly stored. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name.
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener.
- Critical. Vacuum breaker mising at hose bibb.
- Observed open dumpster not stored on hard sueface.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed toxic item improperly stored. Corrected On Site.
- Wet mop not hung to dry.
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1/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/20/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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