Hilton Ft Lauderdale Meeting Room Pantry, 505 N Ft Lauderdale Beach Blvd, Fort Lauderdale, FL - Restaurant inspection findings and violations

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Business Info

Name: HILTON FT LAUDERDALE MEETING ROOM PANTRY
Type: Permanent Food Service
Address: 505 N Ft Lauderdale Beach Blvd, Fort Lauderdale, FL 33304
License #: 1621454
Total inspections: 15
Last inspection: 10/02/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 50 ppm .
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Next to three compartment sink and across from dish machine. Water was turned off. Dish washer turned water on. **Corrected On-Site**
 10/02/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Leaking pipe at plumbing fixture. Leaking drain pipe at hand wash sink.
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. In glass door refrigerator.
 4/24/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Milk 47°F, Half and Half 45°F.
 10/24/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/16/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No current boiler certification provided/available. For reporting purposes only.
 12/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Critical - Observed bathroom facility in disrepair. urinal in men's employee restroom in disrepair.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. coca cola cooler.
 4/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. by dishwashing machine . Corrected On Site.
  • Critical - Hot water not provided/shut off at employee hand wash sink. spray sink in server's station .
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed nonfood-contact equipment in poor repair, can opener stand rusted .
  • Observed nonfood-contact equipment in poor repair, rusted bottom shelving on prep table .
  • Observed old labels stuck to food containers after cleaning.
 10/21/2011Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-contact equipment in poor repair, broken door handle at glass door cooler.
 3/30/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. interior of sink soiled.
  • Critical. Violation: 53A-07-1 No Certified Food Manager for establishment.
 9/30/2010Routine - FoodCall Back - Complied
  • Critical. Food-contact surfaces not cleaned after being contaminationed. reachin cooler interior contaminated by roach .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. interior of sink soiled.
  • Critical. Observed roach activity as evidenced by live roaches found. 40 live roaches by reachin glass cooler nesting inside a broom. 1 live roach inside reachin cooler.
  • Critical. No Certified Food Manager for establishment.
 9/29/2010Routine - FoodEmergency order recommended
  • Critical. Observed uncovered food in holding unit/dry storage area. sugar stirrers in dry storage shelving .
 3/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. tables and shelving , top of ice machine .
  • Observed clean utensils/equipment stored in dirty ice machine shelf.
  • Faucet/handle missing at plumbing fixture. at spray hose
  • Critical. No current boiler certification provided/available. For reporting purposes only.
 10/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/26/2009Routine - FoodCall Back - Complied
No report available. 4/16/2009Routine - FoodWarning Issued
No report available. 7/25/2008Routine - FoodInspection Completed - No Further Action

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