- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. not consistant in walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed food stored on floor. beer, walkin cooler.
- Critical. Observed uncovered food in holding unit/dry storage area. lemons , waite station area.
- Critical. Observed cloth gloves contacting ready-to-eat food. under lemons , waite station .
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. in shrimp boil seasoning , dry storage area.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Equipment and utensils not properly air-dried.
- Critical. Observed handwash sink used for purposes other than handwashing. in salad prep area.
- Critical. Hand wash sink lacking proper hand drying provisions. in salad area.
- Critical. Observed small flying insects in bar area.
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01/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water. sauces
- Observed gaskets/seals on cold holding unit in poor repair.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets. gaskets front line
- Equipment and utensils not properly air-dried.
- Critical. Handwash sink not accessible for employee use at all times. prep area on line.
- Critical. Hand wash sink lacking proper hand drying provisions. wait stations Corrected On Site. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. back kitchen sink.
- Observed floor area(s) covered with standing water. walk in cooler
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. chlorine at wiping cloths at over 300ppm.
- Critical. Observed unlabeled spray bottle.
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07/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. can of hooters baked beans.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. dressings , cheese, walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. coffee.
- Observed equipment in poor repair. chipped plastic pans.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. missing.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Handwash sink not accessible for employee use at all times. blocked by blue baskets tooth picks and crackers.
- Critical. Hand wash sink lacking proper hand drying provisions. at salad prep employee handwash sink.
- Critical. Observed small flying insects in bar area.
- Critical. Observed toxic item stored in food preparation area. waite station .
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4/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.not consistant , in walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name. in walkin cooler.
- Critical. Observed potentially hazardous food thawed in an improper manner. sauses.
- Critical. Observed food stored on floor. in walkin freezer.
- Observed a nonfood-grade basting brush used in food. in sauce in salad prep cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Equipment and utensils not properly air-dried.
- Critical. Cold water not provided/shut off at employee handwash sink. on end of cooks line.
- Waste line missing at soda gun holster. at bar area.
- Critical. Handwash sink not accessible for employee use at all times. blocked by garbage can and trays .
- Critical. Hand wash sink lacking proper hand drying provisions. dishwash area.
- Critical. Hand wash sink lacking proper hand drying provisions. in salad prep.
- Critical. Observed live flies in kitchen. by soda boxes.
- Observed ceiling in disrepair. over dishwasher.
- Critical. Observed toxic item stored by food. w/ condements in waite station area.
- Critical. Observed unlabeled spray bottle. in chemical storge area.
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11/13/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed potentially hazardous food thawed in an improper manner. without running water.
- Critical. Observed food stored on floor. in walkin cooler.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Critical. Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime on soda dispensing nozzles. holders.
- Waste line missing at soda gun holster.
- Critical. Vacuum breaker mising at hose bibb. at mop sink.
- Critical. Handwash sink not accessible for employee use at all times. blocked by trays and garbage can in salad prep area.
- Critical. Hand wash sink lacking proper hand drying provisions. in dishwash area.
- Critical. Observed live flies in kitchen.
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7/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/19/2008 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 9/10/2008 | Routine - Food | Inspection Completed - No Further Action |
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